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The Gene Revolution and Global Food Security

Biotechnology Innovation in Latecomers

  • Banji Oyelaran-Oyeyinka
  • Padmashree Gehl Sampath

Table of contents

  1. Front Matter
    Pages i-xvii
  2. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 1-26
  3. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 27-66
  4. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 67-88
  5. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 89-116
  6. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 117-140
  7. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 141-169
  8. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 170-204
  9. Banji Oyelaran-Oyeyinka, Padmashree Gehl Sampath
    Pages 205-210
  10. Back Matter
    Pages 211-237

About this book

Introduction

Using the concept of innovation capacity, this book, using recent field data from countries in Asia and Africa, competently demonstrates how biotechnology can contribute to sustainable economic development. The approach articulates the imperative for developing countries to build up specific capabilities backed up by policies and institutions.

Keywords

biotechnology Developing Countries development Economic Development food Vietnam

Authors and affiliations

  • Banji Oyelaran-Oyeyinka
    • 1
  • Padmashree Gehl Sampath
    • 2
  1. 1.Monitoring and Research DivisionUN-HABITATUSA
  2. 2.United Nations University-MERITNetherlands

Bibliographic information