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  • Book
  • Open Access
  • © 2022

Beyond Global Food Supply Chains

Crisis, Disruption, Regeneration

Palgrave Macmillan
  • Offers a timely, critical interrogation of global food supply chains

  • Brings succinct, sharply crafted essays well suited for teaching

  • This book is open access, which means that you have free and unlimited access

Buying options

Softcover Book USD 49.99
Price excludes VAT (USA)
  • ISBN: 978-981-19-3157-4
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Hardcover Book USD 59.99
Price excludes VAT (USA)
  • ISBN: 978-981-19-3154-3
  • Dispatched in 3 to 5 business days
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Table of contents (13 chapters)

  1. Front Matter

    Pages i-xiii
  2. Foundations

    1. Front Matter

      Pages 1-1
    2. Introduction: Beyond Global Supply Chains

      • Melinda Hinkson, Victoria Stead
      Pages 3-8Open Access
    3. Supply Chains as Disruption

      • Lauren Rickards, Melinda Hinkson
      Pages 9-22Open Access
    4. Agri-investment Cashing in on COVID-19

      • Sarah Ruth Sippel
      Pages 23-36Open Access
  3. Production

    1. Front Matter

      Pages 37-37
    2. Putting the Crisis to Work

      • Victoria Stead, Kirstie Petrou
      Pages 39-53Open Access
    3. Going Against the Grain in the West Australian Wheatbelt

      • Kelly Donati
      Pages 55-67Open Access
    4. Reviving Community Agrarianism in Post-socialist China

      • Daren Shi-Chi Leung
      Pages 69-84Open Access
  4. Distribution

    1. Front Matter

      Pages 85-85
    2. Fantasies of Logistics in Aotearoa New Zealand

      • Matthew Henry, Carolyn Morris
      Pages 87-97Open Access
    3. Reproducing Hunger in Pandemic America

      • Maggie Dickinson
      Pages 99-108Open Access
    4. The Pandemic Supermarket

      • David Boarder Giles
      Pages 109-121Open Access
  5. Food Politics

    1. Front Matter

      Pages 123-123
    2. Disruption as Reprieve?

      • Jon Altman, Francis Markham
      Pages 125-137Open Access
    3. Against Consumer Ethics

      • Christopher Mayes, Angie Sassano
      Pages 155-164Open Access
    4. Afterword: Temporary Measures

      • Alex Blanchette
      Pages 165-170Open Access
  6. Back Matter

    Pages 171-179

About this book

This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consumption of food are figured as exceptions to the smooth, just-in-time efficiencies of global supply chains, these essays reveal the global food system as one that is inherently disruptive of human lives and flourishing, and of relationships between people, places, and environments. The pandemic thus represents a particular, acute moment of disruption, offering a lens on a deeper, longer set of systemic processes, and shining new light on transformational possibilities.

Keywords

  • Open Access
  • food system
  • supply chain
  • COVID
  • pandemic
  • crisis
  • production
  • labour
  • Indigenous studies
  • postcolonial studies
  • cultural studies
  • food sovereignty
  • alternative food
  • farmworker collectives

Reviews

“Through a set of incisive essays, this incredibly timely book shows how much the COVID-19 pandemic has exposed both vulnerabilities and opportunities - for (racial) capitalism and its discontents alike to intervene in food supply chains. A most welcome publication!” (Julie Guthman Professor of Social Sciences, University of California, Santa Cruz, USA)

Editors and Affiliations

  • Alfred Deakin Institute for Citizenship and Globalisation, Deakin University, Burwood, Australia

    Victoria Stead

  • School of Humanities and Social Sciences, Deakin University, Melbourne, Australia

    Melinda Hinkson

About the editors

Victoria Stead is an anthropologist and Australian Research Council DECRA Senior Research Fellow in the Alfred Deakin Institute for Citizenship and Globalisation, Deakin University. Her research sits at the intersection of attention to race and labour relations, land and landscape, and the reverberations of (post)coloniality in Australia and across Australia-Pacific relations.

Melinda Hinkson is an associate professor of anthropology at Deakin University and director of the independent Institute of Postcolonial Studies, Melbourne. Her latest research explores creative responses to disruption and visions of agricultural futures in regional Australia. Melinda has published widely on Aboriginal visual production, placemaking, the politics of representation, and the governance of Indigenous difference. 

Bibliographic Information

  • Book Title: Beyond Global Food Supply Chains

  • Book Subtitle: Crisis, Disruption, Regeneration

  • Editors: Victoria Stead, Melinda Hinkson

  • DOI: https://doi.org/10.1007/978-981-19-3155-0

  • Publisher: Palgrave Macmillan Singapore

  • eBook Packages: Social Sciences, Social Sciences (R0)

  • Copyright Information: The Editor(s) (if applicable) and The Author(s) 2022

  • License: CC BY

  • Hardcover ISBN: 978-981-19-3154-3Published: 22 July 2022

  • Softcover ISBN: 978-981-19-3157-4Published: 22 July 2022

  • eBook ISBN: 978-981-19-3155-0Published: 20 July 2022

  • Edition Number: 1

  • Number of Pages: XIII, 179

  • Number of Illustrations: 7 b/w illustrations

  • Topics: Human Geography, Anthropology, Sociology of Food and Nutrition

Buying options

Softcover Book USD 49.99
Price excludes VAT (USA)
  • ISBN: 978-981-19-3157-4
  • Dispatched in 3 to 5 business days
  • Exclusive offer for individuals only
  • Free shipping worldwide
    See shipping information.
  • Tax calculation will be finalised during checkout
Hardcover Book USD 59.99
Price excludes VAT (USA)
  • ISBN: 978-981-19-3154-3
  • Dispatched in 3 to 5 business days
  • Exclusive offer for individuals only
  • Free shipping worldwide
    See shipping information.
  • Tax calculation will be finalised during checkout