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Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security

Conservation Agriculture for Sustainable Agriculture

  • Addresses very important aspect of CA such as history, principles and concepts and its application including CA effects on soil physical, chemical and biological health under climate change scenario; and also carbon credit, carbon turn-over and carbon sequestration

  • Provides holistic approach in adoption of CA practices for enhancing soil health, food security and ecosystem services

  • Covers wide range of ecologies i.e rainfed, irrigated and hill eco-system and CA applications in those areas vis-à-vis agriculture production system

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  • ISBN: 978-981-16-0827-8
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  • Tax calculation will be finalised during checkout
Softcover Book EUR 252.99
Price includes VAT (Finland)
Hardcover Book EUR 252.99
Price includes VAT (Finland)

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Table of contents (30 chapters)

  1. Front Matter

    Pages i-xv
  2. Conservation Agriculture: Issues, Prospects, and Challenges in Rainfed Regions of India

    • Somasundaram Jayaraman, A. K. Naorem, N. K. Sinha, M. Mohanty, K. M. Hati, A. K. Patra et al.
    Pages 1-21
  3. No-till Farming: Agronomic Intervention through Cover Cropping for Enhancing Crop Productivity

    • Esther Shekinah Durairaj, James K. Stute, Leah N. Sandler
    Pages 51-71
  4. Inbuilt Mechanisms for Managing Weeds in Conservation Agriculture Systems: A Revisit

    • Kulasekaran Ramesh, Somasundaram Jayaraman, Suryanarayana Bhaskar
    Pages 73-85
  5. Conservation Agriculture in Cotton-Based System: Impact on Soil Properties

    • D. Blaise, K. Velmourougane, A. Manikandan
    Pages 87-115
  6. Impact of Conservation Agriculture and Residue Management on Soil Properties, Crop Productivity Under Pulse-Based Cropping Systems in Central India

    • K. Mrunalini, Somasundaram Jayaraman, Ch. Srinivasa Rao, C. S. Praharaj, N. P. Singh, A. K. Patra
    Pages 117-137
  7. Impact of Conservation Agriculture on Soil Properties and Crop Productivity Under Rice-Fallow Ecology in Eastern India

    • Rakesh Kumar, Kirti Saurabh, Janki Sharan Mishra, Surajit Mondal, Hansraj Hans, Prem Kumar Sundaram et al.
    Pages 165-193
  8. Exploring Conservation Agricultural Practices in Bundelkhand Region, Central India

    • Dinesh Kumar, Rajeev Ranjan, Mukesh Kumar Meena, Ram Swaroop Yadav, Gaurendra Gupta, Dinesh Jinger et al.
    Pages 195-222
  9. Conservation Agriculture in the North Eastern Himalayan Eco-Region of India

    • G. S. Yadav, Subhash Babu, Jayanta Layek, R. Singh, Ripan Das, Anup Das
    Pages 223-237
  10. Impact of Conservation Agriculture and Residue Management on Soil Properties Under Sugarcane-Based Cropping Systems

    • Yogeshwar Singh, R. L. Choudhary, Amresh Chaudhary, Nilesh More, N. P. Singh
    Pages 239-266
  11. Can Conservation Agriculture Deliver Its Benefits in Arid Soils?: An Overview

    • Anandkumar Naorem, Somasundaram Jayaraman, S. K. Udayana, N. A. K. Singh
    Pages 267-287
  12. Soil Carbon Sequestration Through Conservation Tillage and Residue Management

    • Somasundaram Jayaraman, K. K. Bandyopadhyay, A. K. Naorem, N. K. Sinha, M. Mohanty, K. M. Hati et al.
    Pages 299-319
  13. Carbon Dynamics Under Conservation Agriculture

    • G. S. Dheri, N. S. Pasricha
    Pages 321-337
  14. Impact of Conservation Agriculture on Greenhouse Gas Emission and Its Implications

    • Pratap Bhattacharyya, P. K. Dash, S. R. Padhy
    Pages 339-358
  15. Impact of Residue Burning on Soil Biological Properties

    • J. K. Thakur, Asit Mandal, M. C. Manna, Somasundaram Jayaraman, Ashok K. Patra
    Pages 379-389
  16. Physical and Hydrological Processes in Soils Under Conservation Tillage in Europe

    • Jennifer Lidia Veenstra, Joanna Marie Cloy, Manoj Menon
    Pages 391-406

About this book

Feeding the increasing global population, which is projected to reach ~10  billion by 2050, there has been increasing demands for more improved/sustainable  agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors.  Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in  adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other  constraints such as low water holding capacity, high potential evapotranspiration, etc .   
Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements.  Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated.   For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support.

We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.

Keywords

  • Climate Change
  • Conservation Agriculture
  • Natural Resource Management
  • Soil Health and Land Degradation Restoration
  • Sustainability and Food Security

Editors and Affiliations

  • Division of Soil Physics, ICAR-Indian Institute Soil Science, Bhopal, India

    Somasundaram Jayaraman

  • School of Agriculture and Food Sciences, The University of Queensland, Brisbane, Australia

    Ram C. Dalal

  • ICAR-Indian Institute of Soil Science, Bhopal, India

    Ashok K. Patra

  • DDG, Natural Resource Management, Indian Council of Agriculture Research, KAB-II, New Delhi, India

    Suresh K. Chaudhari

About the editors

Dr. Somasundaram Jayaraman has graduated from Faculty of Agriculture, Annamalai University (1995) and  post-graduation (1998) and Doctorate (2001) from Tamil Nadu Agricultural University (TNAU) in Coimbatore, Tamil Nadu, India. Presently he is a Principal Scientist at Division of Soil Physics, ICAR–Indian Institute of Soil Science, Bhopal, Madhya Pradesh, India.  He has more than 2 decades of experience in research and training in the field of natural resource management/conservation agriculture on soil properties and carbon sequestration. He has developed conservation agricultural practices for enhancing soil health and crop productivity in Western and Central India.  In addition, farmers in rainfed regions of Central India were also sensitized about soil health and developed low cost farmer-friendly tools for assessing soil health in a participatory mode through field demonstrations He has published more than 75 research papers of national and international repute. In addition, he has authored/edited 5 books and published more than 25 book chapters. Besides, he has mentored post-graduate students, PhD scholars, and young scientists.Dr. Jayaraman received Endeavour Research Fellow by Australian Government in 2015, Australian Awards Ambassador by Australian High Commission to India in 2018, the Scientist Award in 2018 and Leadership Award by SCSI, New Delhi in 2019.

 Professor Ram C. Dalal has graduated from the Punjab Agricultural University (1964) completed his Master and PhD from Indian Agricultural Research Institute (1969). Presently he is a Professor /Adjunct Professor in the School of Agriculture and Food Science at the University of Queensland, Brisbane, Australia, and Adjunct Professor at Uttar Banga Krishi Vishwavidalya, Pundibari, Coochbehar, India. During last five decades of research and teaching experience, he has contributed significantly to create awareness in the farming, scientific and general community to the seriousness and insidious nature of soil degradation. For the last 25 years, landscape restoration, soil organic matter management, carbon sequestration and nitrogen management, and site-specific management for soil and subsoil and other constraints and sustainable crop and pasture rotations and vegetation management have been the central research platforms across cropping, rangelands and forestry ecosystems. In addition, he is recipient of several awards and honours and also mentored more than 25 PhD Scholars in the span of 4 decades; published more than 400 publications with more than 17000 citations. Prof Dalal was made a member in the general division of the ‘Order of Australia (AM)’ in 2018 and also awarded ‘Medal of Agriculture’ by Ag Institute Australia in 2021 for outstanding service to science, and to farming through research and sustainable farming practices.

 Dr. Ashok K. Patra has acquired B. Sc. (Agri.) from Banaras Hindu University (Varanasi), and M. Sc. and Ph. D. from Indian Agricultural Research Institute (IARI), New Delhi.  He is presently serving as Director of the ICAR- Indian Institute of Soil Science, Bhopal.  During his scientific career, he has also worked as a postdoctoral fellow at ICRISAT, Hyderabad, and a Visiting Study Fellow at the Institute of Grassland and Environmental Research (IGER), Devon, UK. He was a recipient of the prestigious INRA Fellowship of the French Research Ministry to work on molecular soil ecology in N cycling at the CNRS-Claude Bernard Université Lyon, France.  He developed integrated soil quality index, assessed impacts of climate change on soil-plant systems, advanced nano-particle research as nutrient source, and developed a digital soil-testing minilab Mridaparikshak for soil health assessment and fertiliser advisory. He has published about 350 publications, which has been widely cited throughout the world (~4600 citations).  He was a faculty of Post Graduate School, IARI, New Delhi and actively involved in teaching and guiding of postgraduate students at IARI for 15 years. Dr Patra is a recipient of several awards and honours, of which Fellow of the National Academy of Agricultural Sciences (2010); Fellow of the Indian Society of Soil Science (2013); Fellow of West Bengal Academy of Science & Technology (2018); Fellow of the Range Management Society of India (2007); and Fellow of the National Academy of Sciences, India (2020) are notable.

 Dr. Suresh K. Chaudhari has acquired his B.Sc. (Agri), from JNKVV, Jabalpur, M.Sc. (Agri) and Ph.D from MPKV, Rahuri. He is presently serving as Deputy Director General  (NRM) Indian Council of Agricultural Research, New Delhi.  Earlier he served as Scientist, Senior Scientist (SS), in various Institutes, Principal Scientist, and Head (Soil & Crop Management Division), in ICAR-Central Soil Salinity Research Institute, Karnal. His areas of research are dynamics of irrigation induced land degradation, soil hydraulic properties under different quality waters, influence of poor and marginal quality waters on soil properties and plant growth, direct and indirect estimations of soil hydraulic properties, pedo-transfer functions to describe soil hydraulic properties and irrigation water management in field crops.  Dr Chaudhari is a recipient several Awards and Honours  notable are  ICAR- Rafi Ahmed Kidwai Award 2015; Salinity Excellence Award, 2010-11, Fellow of  Indian Society of Soil Science, Maharashtra Academy of Sciences; National Academy of Agricultural Sciences; and Fellow of the National Academy of Sciences, India are notable.

Bibliographic Information

  • Book Title: Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security

  • Book Subtitle: Conservation Agriculture for Sustainable Agriculture

  • Editors: Somasundaram Jayaraman, Ram C. Dalal, Ashok K. Patra, Suresh K. Chaudhari

  • DOI: https://doi.org/10.1007/978-981-16-0827-8

  • Publisher: Springer Singapore

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapore Pte Ltd. 2021

  • Hardcover ISBN: 978-981-16-0826-1

  • Softcover ISBN: 978-981-16-0829-2

  • eBook ISBN: 978-981-16-0827-8

  • Edition Number: 1

  • Number of Pages: XV, 632

  • Number of Illustrations: 29 b/w illustrations, 91 illustrations in colour

  • Topics: Agriculture, Soil Science, Ecosystems, Environmental Sciences, Environmental Social Sciences

Buying options

eBook EUR 192.59
Price includes VAT (Finland)
  • ISBN: 978-981-16-0827-8
  • Instant PDF download
  • Readable on all devices
  • Own it forever
  • Exclusive offer for individuals only
  • Tax calculation will be finalised during checkout
Softcover Book EUR 252.99
Price includes VAT (Finland)
Hardcover Book EUR 252.99
Price includes VAT (Finland)