Mercury as a Global Pollutant

Proceedings of the Third International Conference held in Whistler, British Columbia, July 10–14, 1994

  • Donald B. Porcella
  • John W. Huckabee
  • Brian Wheatley

Table of contents

  1. Front Matter
    Pages i-xiv
  2. Mercury and Human Health

    1. Front Matter
      Pages 1-1
    2. Brian Wheatley, Sylvain Paradis
      Pages 3-11
    3. M. Richardson, M. Mitchell, S. Coad, R. Raphael
      Pages 21-30
    4. M. Richardson, M. Egyed, D. J. Currie
      Pages 31-39
    5. L. E. Fleming, S. Watkins, R. Kaderman, B. Levin, D. R. Ayyar, M. Bizzio et al.
      Pages 41-48
    6. H. Akagi, O. Malm, F. J. P. Branches, Y. Kinjo, Y. Kashima, J. R. D. Guimaraes et al.
      Pages 85-94
    7. L. Liang, R. J. Brooks
      Pages 103-107
    8. A. C. Barbosa, A. A. Boischio, G. A. East, I. Ferrari, A. Gonçalves, P. R. M. Silva et al.
      Pages 109-121
    9. Marcello M. Veiga, John A. Meech
      Pages 123-132
  3. Mercury Sources and Transport

About this book


ACKNOWLEDGEMENTS xiv PART I MERCURY AND HUMAN HEALTH B. WHEATLEY and S. PARADIS I Exposure of Canadian Aboriginal Peoples to Methylmercury 3-11 M. GIRARD and C. DUMONT I Exposure of James Bay Cree to Methylmercury during Pregnancy for the Years 1983-91 13-19 M. RICHARDSON, M. MITCHELL, S. COAD and R. RAPHAEL I Exposure to Mercury in Canada: A Multimedia Analysis 21-30 M. RICHARDSON, M. EGYED and D. J. CURRIE I Human Exposure to Mercury may Decrease as Acidic Deposition Increases 31-39 L. E. FLEMING, S. WATKINS, R. KADERMAN, B. LEVIN, D. R. AVYAR, M. BIZZIO, D. STEPHENS and J. A. BEAN I Mercury Exposure in Humans through Food Consumption from the Everglades of Florida 41-48 J. M. GEARHART, H. J. CLEWELL III, K. S. CRUMP, A. M. SHIPP and A. SILVERS I Pharmacokinetic Dose Estimates of Mercury in Children and Dose-Response Curves of Performance Tests in a Large Epidemiological Study 49-58 I. SKARE I Mass Balance and Systemic Uptake of Mercury Released from Dental Amalgam Fillings 59-67 J. DELLINGER, N. KMIECIK, S. GERSTENBERGER and H. NGU I Mercury Contamina­ tion of Fish in the Ojibwa Diet: I. Walleye Fillets and Skin-On versus Skin-Off Sampling 69-76 J. DELLINGER, L. MALEK and M. BEATTIE I Mercury Contamination of Fish in the Ojibwa Diet: II. Sensory Evoked Responses in Rats Fed Walleye 77-83 H. AKAGI, O. MALM, F. J. P. BRANCHES, Y. KINJO, Y. KASHIMA, J. R. D. GUIMARAES, R. B. OLIVEIRA, K. HARAGUCHI, W. C. PFEIFFER, Y.


assessment biosphere chemistry environment geochemistry health human health transport

Editors and affiliations

  • Donald B. Porcella
    • 1
  • John W. Huckabee
    • 1
  • Brian Wheatley
    • 2
  1. 1.Electric Power Research Institute (EPRI)Palo AltoUSA
  2. 2.Health CanadaMedical Services BranchOttawaCanada

Bibliographic information

  • DOI
  • Copyright Information Kluwer Academic Publishers 1995
  • Publisher Name Springer, Dordrecht
  • eBook Packages Springer Book Archive
  • Print ISBN 978-94-010-4069-3
  • Online ISBN 978-94-011-0153-0
  • About this book