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Book Title: Qualitätsmanagement im Labor
Book Subtitle: Praxisleitfaden für Industrie, Forschung, Handel und Gewerbe
Authors: Herfried Kohl
DOI: https://doi.org/10.1007/978-3-642-60945-9
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1996
Softcover ISBN: 978-3-642-64618-8Published: 23 August 2014
eBook ISBN: 978-3-642-60945-9Published: 09 April 2013
Edition Number: 1
Number of Pages: XIV, 303
Topics: Analytical Chemistry, Food Science, Ecotoxicology, Geoecology/Natural Processes