Advertisement

Heat and Mass Transfer

  • Hans Dieter Baehr
  • Karl Stephan

Table of contents

  1. Front Matter
    Pages i-xxiv
  2. Hans Dieter Baehr, Karl Stephan
    Pages 1-106
  3. Hans Dieter Baehr, Karl Stephan
    Pages 107-273
  4. Hans Dieter Baehr, Karl Stephan
    Pages 275-441
  5. Hans Dieter Baehr, Karl Stephan
    Pages 443-543
  6. Hans Dieter Baehr, Karl Stephan
    Pages 545-658
  7. Back Matter
    Pages 660-737

About this book

Introduction

This comprehensive textbook provides a solid foundation of knowledge on the principles of heat and mass transfer and shows how to solve problems by applying modern methods. The basic theory is developed systematically, exploring in detail the solution methods to all important problems.

 

The thoroughly revised 3rd edition includes an introduction to the numerical solution of Finite Elements. A new section on heat and mass transfer in porous media has also been added.

 

The book will be useful not only to upper-level and graduate students, but also to practicing scientists and engineers, offering a firm understanding of the principles of heat and mass transfer, and showing how to solve problems by applying modern methods. Many completed examples and numerous exercises with solutions facilitate learning and understanding, and an appendix includes data on key properties of important substances.

Keywords

convective heat transfer convective mass transfer fundamentals of engineering sciences heat conduction heat exchanger heat transfer mass diffusion mass transfer single phase flow thermal radiation

Authors and affiliations

  • Hans Dieter Baehr
    • 1
  • Karl Stephan
    • 2
  1. 1.BochumGermany
  2. 2.Fak. 07/Inst.Techn.Thermodyn./, Therm. VerfahrenstechnikUniv. StuttgartStuttgartGermany

Bibliographic information

  • DOI https://doi.org/10.1007/978-3-642-20021-2
  • Copyright Information Springer-Verlag Berlin Heidelberg 2011
  • Publisher Name Springer, Berlin, Heidelberg
  • eBook Packages Physics and Astronomy
  • Print ISBN 978-3-642-20020-5
  • Online ISBN 978-3-642-20021-2
  • Buy this book on publisher's site