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Root, Tuber and Banana Food System Innovations

Value Creation for Inclusive Outcomes

  • This book is open access under a CC-BY 4.0 license
  • It covers a gap in the agricultural literature by addressing overlooked topics such as innovation in crops in developing countries, value creation chains and gender roles
  • Root, tubers and banana crops represent a main source of food, feedstuff and raw materials for many tropical countries industries
  • The book is the result of a major international collaboration between tropical countries, academic and industry partners focused on multiple crop systems

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Table of contents (17 chapters)

  1. Front Matter

    Pages i-xxxv
  2. Overview, Institutional Change and Scaling

    1. Front Matter

      Pages 1-1
    2. Overview

      • Graham Thiele, Michael Friedmann, Vivian Polar, Hugo Campos
      Pages 3-28Open Access
    3. Innovation Models to Deliver Value at Scale: The RTB Program

      • Helen Hambly, Michael Friedmann, Claudio Proietti, Vivian Polar, Sarah Fernandes, Graham Thiele
      Pages 29-69Open Access
    4. Scaling Readiness: Learnings from Applying a Novel Approach to Support Scaling of Food System Innovations

      • Marc Schut, Cees Leeuwis, Murat Sartas, Luis Alejandro Taborda Andrade, Jacob van Etten, Anna Muller et al.
      Pages 71-102Open Access
  3. Processing, Marketing and Distribution

    1. Front Matter

      Pages 103-103
    2. Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering

      • Thierry Tran, Adebayo Abass, Luis Alejandro Taborda Andrade, Arnaud Chapuis, Marcelo Precoppe, Laurent Adinsi et al.
      Pages 105-143Open Access
    3. Orange-Fleshed Sweetpotato Puree: A Breakthrough Product for the Bakery Sector in Africa

      • Mukani Moyo, Van-Den Truong, Josip Simunovic, Jean Pankuku, George Ooko Abong, Francis Kweku Amagloh et al.
      Pages 145-172Open Access
    4. Turning Waste to Wealth: Harnessing the Potential of Cassava Peels for Nutritious Animal Feed

      • Iheanacho Okike, Seerp Wigboldus, Anandan Samireddipalle, Diego Naziri, Akin O. K. Adesehinwa, Victor Attah Adejoh et al.
      Pages 173-206Open Access
    5. Transferring Cassava Processing Technology from Brazil to Africa

      • Alfredo Augusto Cunha Alves, Luciana Alves de Oliveira, Joselito da Silva Motta
      Pages 207-239Open Access
    6. Improving Safety of Cassava Products

      • Linley Chiwona-Karltun, Leon Brimer, Jose Jackson
      Pages 241-258Open Access
  4. Enhancing Productivity

    1. Front Matter

      Pages 259-259
    2. Innovative Digital Technologies to Monitor and Control Pest and Disease Threats in Root, Tuber, and Banana (RT&B) Cropping Systems: Progress and Prospects

      • Jan Kreuze, Julius Adewopo, Michael Selvaraj, Leroy Mwanzia, P. Lava Kumar, Wilmer J. Cuellar et al.
      Pages 261-288Open Access
    3. Scaling Banana Bacterial Wilt Management Through Single Diseased Stem Removal in the Great Lakes Region

      • Enoch Kikulwe, Marsy Asindu, Walter Ocimati, Susan Ajambo, William Tinzaara, Francois Iradukunda et al.
      Pages 289-317Open Access
    4. Toolbox for Working with Root, Tuber, and Banana Seed Systems

      • Jorge L. Andrade-Piedra, Karen A. Garrett, Erik Delaquis, Conny J. M. Almekinders, Margaret A. McEwan, Fleur B. M. Kilwinger et al.
      Pages 319-352Open Access
    5. Securing Sweetpotato Planting Material for Farmers in Dryland Africa: Gender-Responsive Communication Approaches to Scale Triple S

      • Margaret A. McEwan, Tom A. van Mourik, Mihiretu C. Hundayehu, Frezer Asfaw, Sam Namanda, Issahaq Suleman et al.
      Pages 353-388Open Access
    6. Revolutionizing Early Generation Seed Potato in East Africa

      • Elmar Schulte-Geldermann, Rogers Kakuhenzire, Kalpana Sharma, Monica Parker
      Pages 389-419Open Access
    7. Transforming Yam Seed Systems in West Africa

      • Norbert Maroya, Morufat Balogun, Beatrice Aighewi, Djana B. Mignouna, P. Lava Kumar, Robert Asiedu
      Pages 421-451Open Access
    8. Commercially Sustainable Cassava Seed Systems in Africa

      • James P. Legg, Elohor Diebiru-Ojo, David Eagle, Michael Friedmann, Edward Kanju, Regina Kapinga et al.
      Pages 453-482Open Access
    9. Building Demand-Led and Gender-Responsive Breeding Programs

      • Vivian Polar, Béla Teeken, Janet Mwende, Pricilla Marimo, Hale Ann Tufan, Jacqueline A. Ashby et al.
      Pages 483-509Open Access

About this book

This open access book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These innovations respond to many of the challenges facing these vital crops, linked to their vegetative seed and bulky and perishable produce. The innovations create value, food, jobs and new sources of income while improving the wellbeing and quality of life of their users. Women are often key players in the production, processing and marketing of roots, tubers and bananas, so successful innovation needs to consider gender. These crops and their value chains have long been neglected by research and development, hence this book contributes to filling in the gap. 

The book features many outcomes of the CGIAR Research Program in Roots, Tubers and Banana (RTB), which operated from 2012-21, encompassing many tropical countries, academic and industry partners, multiple crops, and major initiatives. It describes the successful innovation model developed by RTB that brings together diverse partners and organizations, to create value for the end users and to generate positive economic and social outcomes. RTB has accelerated the scaling of innovations to reach many end users cost effectively. Though most of the book’s examples and insights are from Africa, they can be applied worldwide. The book will be useful for decision makers designing policies to scale up agricultural solutions, for researchers and extension specialists seeking practical ideas, and for scholars of innovation.

Editors and Affiliations

  • CGIAR Research Program on Roots, Tubers and Bananas, led by the International Potato Center, Lima, Peru

    Graham Thiele, Michael Friedmann, Vivian Polar

  • International Potato Center (CIP), Lima, Peru

    Hugo Campos

  • Agro-Insight, Cochabamba, Bolivia

    Jeffery W. Bentley

About the editors

Graham Thiele is director of the CGIAR Research Program on Roots, Tubers and Bananas, led by the International Potato Center (CIP), bringing together multiple partners to improve food security and reduce rural poverty through research for development. He holds an MSc in Agricultural Economics from the University of London and a PhD in Anthropology from Cambridge. He began his career at the UK’s Department for International Development (now the Foreign, Commonwealth & Development Office) in 1984 working on market studies, farming systems, and research-extension liaison. He joined CIP in 1994, developing, and disseminating approaches for promoting innovation in value chains through public-private partnerships and contributing to participatory varietal selection and seed system development. In 2005, he became the leader of CIP’s Social Sciences Division, working on targeting, priority setting, and adoption studies of new agricultural technology and participatory methods. He has mentored and backstopped projects in Bolivia, Peru, Ecuador, Benin, Kenya, Nigeria, Rwanda, Tanzania, the Philippines, and Indonesia. He has authored over 70 peer-reviewed articles, two books, numerous book chapters and magazine pieces.

Michael Friedmann joined the CGIAR Research Program on Roots, Tubers and Bananas in 2015, where he is the Senior Science Officer. He provides strategic scientific support to the program, linking research across disciplines from genomics and breeding to seed systems and post-harvest processing of root, tuber and banana products. He holds a PhD in Horticulture from Washington State University, and post-doctoral work in cancer research and immunology at the National Institutes of Health of the USA. He has over 30 years of experience in project management, science research and plant breeding, both in academia and private industry. Has published in numerous disciplines, from tomato breeding to human immunology with over 35 peer-reviewed articles. 

Hugo Campos PhD (John Innes Centre, UK), MBA (Universidad del Desarrollo, Chile), with over 20 years of professional experience in large corporations and in international development. He serves as Director of Research at the International Potato Center. Hands-on experience in the USA, Africa, Asia and Latin-America informs his extensive publication record, including four previous books: Principles of Plant Breeding 2nd Edition, cowritten with Jack Brown and Peter Caligari (Wiley-Blackwell), Genetic Improvement of Tropical Crops, coedited with Peter Caligari (Springer), The Potato Crop, coedited with Oscar Ortiz (Springer), and The Innovation Revolution in Agriculture - A Roadmap to Value Creation (Springer).

Vivian Polar is the Gender and Innovation Senior Specialist in the CGIAR Research Program on Roots, Tubers and Bananas, which she joined in 2017.  She provides strategic support to theprogram, advancing research on gender and social inclusion across technical topics.  She holds an MSc in Sustainable Rural Development from Tomás Frías University in Bolivia and a PhD in Social Sciences from the School of Oriental and African Studies, University of London.  She began her career working on plant breeding, seed systems and farmer participation, linking the private sector and national research institutions with farmer organizations. She has over 20 years of field experience working with farmers and indigenous peoples in developing countries on empowerment for agricultural innovation, adaptation to climate change and food security

Jeffery W Bentley is an agricultural anthropologist (Ph.D., University of Arizona). He has studied the changing farming practices of smallholders in Portugal. He worked for seven years at the Pan-American Agricultural University (El Zamorano) in Honduras, where he collaborated with scientists and familyfarmers on alternative pest control, and wrote a dictionary of campesino Spanish. He co-developed the plant clinic approach (with Eric Boa) at CABI and has consulted widely in Latin America, Africa and South Asia. His work with Agro-Insight includes writing scripts for farmer learning videos, and documenting how people respond creatively to watching the programs. At RTB, Bentley has studied cassava seed systems in Nigeria and has co-edited and written various publications on seed systems and innovations, including the last four annual stakeholder reports

Bibliographic Information

  • Book Title: Root, Tuber and Banana Food System Innovations

  • Book Subtitle: Value Creation for Inclusive Outcomes

  • Editors: Graham Thiele, Michael Friedmann, Hugo Campos, Vivian Polar, Jeffery W. Bentley

  • DOI:

  • Publisher: Springer Cham

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: The Editor(s) (if applicable) and The Author(s) 2022

  • Hardcover ISBN: 978-3-030-92021-0Published: 07 April 2022

  • Softcover ISBN: 978-3-030-92024-1Published: 07 April 2022

  • eBook ISBN: 978-3-030-92022-7Published: 06 April 2022

  • Edition Number: 1

  • Number of Pages: XXXV, 561

  • Number of Illustrations: 3 b/w illustrations, 179 illustrations in colour

  • Topics: Agriculture, Agricultural Economics, Genetics and Genomics, Business and Management, general

Buy it now

Buying options

Softcover Book USD 49.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 59.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access