Authors:
Develops a framework for understanding and advancing agroecology transformations
Argues for the importance of bottom up food governance and deepening democracy for agroecology transformations
Critiques the dominant food regime
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Table of contents (12 chapters)
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Front Matter
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Agroecology and Sustainability Transformations
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Front Matter
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Domains of Agroecology Transformations
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Front Matter
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Back Matter
About this book
Keywords
- Agroecology
- food security
- food sovreignty
- sustainable food
- sustainability transitions
- agroecology transitions
- Ecology of Food Systems
- Political Ecology
- Land Reform
- Farmer Organisations
- SAAFON
- sustainable developement goals
- STG 2
Reviews
Authors and Affiliations
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Centre for Agroecology, Water and Resilience, Coventry University, Wolston, UK
Colin Ray Anderson
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Cultivate! Collective, Bennekom, The Netherlands
Janneke Bruil
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Centre for Agroecology, Water and Resilience, Coventry University, Coventry, UK
M. Jahi Chappell, Csilla Kiss, Michel Patrick Pimbert
About the authors
Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform.
M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers’ Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK.
Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems.
Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK.
Bibliographic Information
Book Title: Agroecology Now!
Book Subtitle: Transformations Towards More Just and Sustainable Food Systems
Authors: Colin Ray Anderson, Janneke Bruil, M. Jahi Chappell, Csilla Kiss, Michel Patrick Pimbert
DOI: https://doi.org/10.1007/978-3-030-61315-0
Publisher: Palgrave Macmillan Cham
eBook Packages: Social Sciences, Social Sciences (R0)
Copyright Information: The Author(s) 2021
License: CC BY
Hardcover ISBN: 978-3-030-61314-3Published: 08 December 2020
eBook ISBN: 978-3-030-61315-0Published: 07 December 2020
Edition Number: 1
Number of Pages: XIV, 199
Number of Illustrations: 19 illustrations in colour
Topics: Environmental Policy, Sociology, general, Environment, general, Environmental Management, Development Studies, Food Science