Editors:
Covers veterinary nutraceuticals most comprehensively from ingredients to final products
Offers standalone chapters on all important aspects and provides scientific rationale for nutraceuticals’ use
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Table of contents (65 chapters)
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Front Matter
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Common Nutraceuticals
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Front Matter
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About this book
This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, among them many novel topics: common nutraceutical ingredients (Section-I), prebiotics, probiotics, synbiotics, enzymes and antibacterial alternatives (Section-II), applications of nutraceuticals in prevention and treatment of various diseases such as arthritis, periodontitis, diabetes, cognitive dysfunctions, mastitis, wounds, immune disorders, and cancer (Section-III), utilization of nutraceuticals in specific animal species (Section-IV), safety and toxicity evaluation of nutraceuticals and functional foods (Section-V), recent trends in nutraceutical research and product development (Section-VI), as well as regulatory aspects for nutraceuticals (Section-VII). The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered.
International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.
Keywords
- Complementary Veterinary Medicine
- Dietary Supplement
- Ethnoveterinary Medicine
- Functional Food
- Herbal Medicine
- Herbal Veterinary Therapy
- Nutraceuticals
- Phyto-nutraceuticals
- Probiotics
- Safety Evaluation
- Toxicity
- Veterinary Nutraceuticals
Reviews
Editors and Affiliations
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Department of Toxicology, Breathitt Veterinary Center, Murray State University, Hopkinsville, USA
Ramesh C. Gupta
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Vets Plus Inc., University of Wisconsin–Stout, Menonomie, USA
Ajay Srivastava
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Vets Plus Inc., Menomonie, USA
Rajiv Lall
About the editors
Dr. Ramesh C. Gupta serves as Professor and Head of the Toxicology Department at the Murray State University Breathitt Veterinary Center. He earned his DVM, MVSc, and PhD in India, and carried out his postdoctoral training at Michigan State University and Vanderbilt University, US. His research has addressed experimental brain research in relation to pesticide toxicity and neurological diseases; he has further been heavily engaged in veterinary nutraceuticals research. Dr. Gupta has held worldwide presentations and served on the panels of NIH, CDC, NIOSH, and NAS. He has published >400 publications, including 7 major books. In 2006, he received the Murray State University Distinguished Researcher Award; and in 2014, the Outstanding Research Award. He is a Diplomate of the American Board of Toxicology, and Fellow of the American College of Toxicology, American College of Nutrition, and Academy of Toxicological Sciences. Currently, he holds active membership in more than a dozen academic societies.
Bibliographic Information
Book Title: Nutraceuticals in Veterinary Medicine
Editors: Ramesh C. Gupta, Ajay Srivastava, Rajiv Lall
DOI: https://doi.org/10.1007/978-3-030-04624-8
Publisher: Springer Cham
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: Springer Nature Switzerland AG 2019
Hardcover ISBN: 978-3-030-04623-1Published: 10 July 2019
eBook ISBN: 978-3-030-04624-8Published: 21 May 2019
Edition Number: 1
Number of Pages: XIX, 877
Number of Illustrations: 54 b/w illustrations, 66 illustrations in colour
Topics: Chemical Biology, Veterinary Science, Nutrition, Pharmacology, Drug Safety and Pharmacovigilance