Homocysteine Metabolism: From Basic Science to Clinical Medicine

  • Ian Graham
  • Helga Refsum
  • Irwin H. Rosenberg
  • Per Magne Ueland
  • Jill M. Shuman

Part of the Developments in Cardiovascular Medicine book series (DICM, volume 196)

Table of contents

  1. Front Matter
    Pages i-xiv
  2. Biochemistry and Genetic Studies

    1. Front Matter
      Pages 1-1
    2. James D. Finkelstein
      Pages 3-9
    3. Vernon R. Young, Yong-Ming Yu, Naomi K. Fukagawa, Comasia A. Raguso
      Pages 11-22
    4. Helga Refsum, Anne B. Guttormsen, Torunn Fiskerstrand, Per M. Ueland
      Pages 23-29
    5. Christal A. Sheppard, James S. Sumner, Phillipe Goyette, Phyllis Frosst, Rima Rozen, Rowena G. Matthews
      Pages 31-35
    6. Soo-Sang Kang, Edward L. Passen, Myunghee H. Kim, Neal Ruggie
      Pages 43-49
    7. David E. L. Wilcken, Bridget Wilcken
      Pages 51-56
    8. David S. Rosenblatt
      Pages 61-68
  3. Vitamins, Pathology, and Drug Therapy

    1. Front Matter
      Pages 83-83
    2. Robert H. Allen, Sally P. Stabler, David G. Savage, John Lindenbaum
      Pages 85-92
    3. Jacob Selhub, Paul F. Jacques, Andrew G. Bostom, Ralph B. D’Agostino, Peter W. F. Wilson, Albert J. Belanger et al.
      Pages 99-109
    4. Godfried H. J. Boers, Michiel van den Berg, Diana G. Franken
      Pages 111-116
    5. Teodoro Bottiglieri
      Pages 117-126
    6. T. K. A. B. Eskes
      Pages 127-131

About this book

Keywords

Lipoprotein carcinogenesis cardiovascular coronary artery disease endothelium genetics leukocyte metabolism molecular genetics nutrition pathogenesis pathology prevention stroke vascular disease

Editors and affiliations

  • Ian Graham
    • 1
  • Helga Refsum
    • 2
  • Irwin H. Rosenberg
    • 3
  • Per Magne Ueland
    • 2
  • Jill M. Shuman
    • 4
  1. 1.The Adelaide HospitalTrinity CollegeDublinIreland
  2. 2.Department of Clinical BiologyUniversity of BergenBergenNorway
  3. 3.Jean Mayer Usda Human Nutrition Research Center on AgingTufts UniversityBostonUSA
  4. 4.Tufts University School of Nutrition Science and PolicyMedfordUSA

Bibliographic information

  • DOI https://doi.org/10.1007/978-1-4615-5771-5
  • Copyright Information Kluwer Academic Publishers 1997
  • Publisher Name Springer, Boston, MA
  • eBook Packages Springer Book Archive
  • Print ISBN 978-1-4613-7645-3
  • Online ISBN 978-1-4615-5771-5
  • Series Print ISSN 0166-9842
  • About this book