Natural Sulfur Compounds

Novel Biochemical and Structural Aspects

  • Doriano Cavallini
  • Gerald E. Gaull
  • Vincenzo Zappia

Table of contents

  1. Front Matter
    Pages i-xv
  2. A. Kjær, G. Grue-Sørensen, E. Kelstrup, J. Øgaard Madsen
    Pages 1-14
  3. Francesco Salvatore, Cinzia Traboni, Alfredo Colonna, Gennaro Ciliberto, Giovanni Paolella, Filiberto Cimino
    Pages 25-40
  4. Rita Mozzi, Vanna Andreoli, Giuseppe Porcellati
    Pages 41-54
  5. Adriana Oliva, Patrizia Galletti, Vincenzo Zappia, Woon Ki Paik, Sangduk Kim
    Pages 55-66
  6. John Giovanelli, S. Harvey Mudd, Anne H. Datko
    Pages 81-92
  7. Vincenzo Zappia, Maria Cartenì-Farina, Giovanna Cacciapuoti, Adriana Oliva, Agata Gambacorta
    Pages 133-148
  8. Giorgio Federici, Giorgio Ricci, Luigi Santoro, Antonio Antonucci, Doriano Cavallini
    Pages 187-194
  9. Yves Pierre, Claude Loriette, Fernande Chatagner
    Pages 195-200
  10. P. Kontro, S. S. Oja
    Pages 201-212
  11. C. J. G. van der Horst
    Pages 225-234

About this book

Introduction

The third International Meeting on "Low Molecular Weight Sulfur Containing Natural Products,"sponsored by the International Union of Pure and Applied Chemistry, was held in the historical building of the Accademia Nazionale dei Lincei, Rome, Italy, June 18-21, 1979. The symposium was held in order to exchange knowledge in the intriguing and complex field of sulfur biochemistry. This theme brought together scientists from many speciali­ zed areas from organic and physical chemistry to biology and medicine. The interdisciplinary nature of the meeting gave to the participants the opportunity to discuss pro­ blems of common interest approached from different scienti­ fic standpoints. This volume contains 47 contributions presented at the meeting which mainly deal with new structural and metabolic aspects of sulfur biochemistry. An important aspect of such a scientific meeting is the rapid publication of the proceedings. Through the cooperation of the authors in providing "camera ready" copies of their manuscripts, the good efforts of the Orga­ nizing Committee, and the Plenum Press Publishing Co., it has been possible to publish this book within a few months of the meeting.

Keywords

Calcium Glutamat Glutamin Oxidation amino acid biochemistry biology catalysis chemistry metabolism methylation natural product nucleic acid protein synthesis

Editors and affiliations

  • Doriano Cavallini
    • 1
  • Gerald E. Gaull
    • 2
  • Vincenzo Zappia
    • 3
  1. 1.University of RomeRomeItaly
  2. 2.Institute for Basic Research in Mental RetardationStaten IslandUSA
  3. 3.University of NaplesNaplesItaly

Bibliographic information

  • DOI https://doi.org/10.1007/978-1-4613-3045-5
  • Copyright Information Springer-Verlag US 1980
  • Publisher Name Springer, Boston, MA
  • eBook Packages Springer Book Archive
  • Print ISBN 978-1-4613-3047-9
  • Online ISBN 978-1-4613-3045-5
  • About this book