Making Use of Biology for GCSE

  • Authors
  • Pauline¬†Alderson
  • Martin¬†Rowland
Book

Part of the Making Use Of book series (MUO)

Table of contents

  1. Front Matter
    Pages i-xiii
  2. Economic and Environmental Biology

    1. Front Matter
      Pages 1-1
    2. Pauline Alderson, Martin Rowland
      Pages 3-14
    3. Pauline Alderson, Martin Rowland
      Pages 15-29
    4. Pauline Alderson, Martin Rowland
      Pages 31-40
    5. Pauline Alderson, Martin Rowland
      Pages 41-52
    6. Pauline Alderson, Martin Rowland
      Pages 53-63
    7. Pauline Alderson, Martin Rowland
      Pages 65-80
    8. Pauline Alderson, Martin Rowland
      Pages 81-94
    9. Pauline Alderson, Martin Rowland
      Pages 95-109
    10. Pauline Alderson, Martin Rowland
      Pages 111-120
    11. Pauline Alderson, Martin Rowland
      Pages 121-127
    12. Pauline Alderson, Martin Rowland
      Pages 129-139
    13. Pauline Alderson, Martin Rowland
      Pages 141-151
    14. Pauline Alderson, Martin Rowland
      Pages 153-161
  3. Human and Social Biology

    1. Front Matter
      Pages 163-163
    2. Pauline Alderson, Martin Rowland
      Pages 165-171
    3. Pauline Alderson, Martin Rowland
      Pages 173-185
    4. Pauline Alderson, Martin Rowland
      Pages 187-201
    5. Pauline Alderson, Martin Rowland
      Pages 203-213

About this book

Introduction

This textbook attempts to cover the LEAG biology (17+) syllabus, and emphasises "real-life" biology in its coverage of such topics as the production of yoghurt, wine and antibiotics. There are instructions for teachers on preparing practicals and lists of equipment and materials.

Keywords

biology cell ecosystem environment genetics nutrition

Bibliographic information

  • DOI https://doi.org/10.1007/978-1-349-10062-0
  • Copyright Information Macmillan Publishers Limited 1989
  • Publisher Name Palgrave, London
  • eBook Packages Engineering
  • Print ISBN 978-0-333-45992-8
  • Online ISBN 978-1-349-10062-0
  • About this book