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© 2020

Peptide and Protein Engineering

From Concepts to Biotechnological Applications

  • Olga Iranzo
  • Ana Cecília Roque
Book

Part of the Springer Protocols Handbooks book series (SPH)

Table of contents

  1. Front Matter
    Pages i-xi
  2. Marine Cargoët, Vincent Diemer, Laurent Raibaut, Elizabeth Lissy, Benoît Snella, Vangelis Agouridas et al.
    Pages 1-12
  3. Jennifer Bouchenna, Magalie Sénéchal, Hervé Drobecq, Jérôme Vicogne, Oleg Melnyk
    Pages 13-28
  4. Vangelis Agouridas, Oleg Melnyk
    Pages 29-36
  5. Mariana Barbosa, Fabíola Costa, Cátia Teixeira, M. Cristina L. Martins, Paula Gomes
    Pages 37-51
  6. Pedro M. S. D. Cal, Gonçalo J. L. Bernardes, Omar Boutureira
    Pages 53-67
  7. Titouan Montheil, Cécile Echalier, Jean Martinez, Ahmad Mehdi, Gilles Subra
    Pages 69-92
  8. Agathe Urvoas, Philippe Minard, Patrice Soumillion
    Pages 125-151
  9. Ghislaine Béhar, Stanimir Kambarev, Jennifer Jazat, Barbara Mouratou, Frédéric Pecorari
    Pages 153-171
  10. Gol Mohammad Dorrazehi, Sebastian Worms, Jason Baby Chirakadavil, Johann Mignolet, Pascal Hols, Patrice Soumillion
    Pages 189-211
  11. Juliane Klehr, Jingming Zhao, Amanda Santos Kron, Thomas R. Ward, Valentin Köhler
    Pages 213-235
  12. Uchralbayar Tugel, Meritxell Galindo Casas, Birgit Wiltschi
    Pages 267-281
  13. Back Matter
    Pages 283-289

About this book

Introduction

This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the Springer Protocols Handbooks series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice. 

Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.

Keywords

Molecular engineering Chemical tools Protein production Structure engineering Chemical modification Diagnostics Therapeutics Biocatalysis

Editors and affiliations

  • Olga Iranzo
    • 1
  • Ana Cecília Roque
    • 2
  1. 1.iSm2 UMR CNRS 7313Aix-Marseille UniversitéMarseilleFrance
  2. 2.UCIBIO, Chemistry Department, School of Science and TechnologyNOVA University of LisbonCaparicaPortugal

Bibliographic information

  • Book Title Peptide and Protein Engineering
  • Book Subtitle From Concepts to Biotechnological Applications
  • Editors Olga Iranzo
    Ana Cecília Roque
  • Series Title Springer Protocols Handbooks
  • Series Abbreviated Title Springer Protocols Handbooks
  • DOI https://doi.org/10.1007/978-1-0716-0720-6
  • Copyright Information Springer Science+Business Media, LLC, part of Springer Nature 2020
  • Publisher Name Humana, New York, NY
  • eBook Packages Springer Protocols
  • Hardcover ISBN 978-1-0716-0719-0
  • Softcover ISBN 978-1-0716-0722-0
  • eBook ISBN 978-1-0716-0720-6
  • Series ISSN 1949-2448
  • Series E-ISSN 1949-2456
  • Edition Number 1
  • Number of Pages XI, 289
  • Number of Illustrations 17 b/w illustrations, 54 illustrations in colour
  • Topics Protein Science
    Industrial Chemistry/Chemical Engineering
    Chemistry/Food Science, general
    Biotechnology
    Biomaterials
  • Buy this book on publisher's site