Ghrelin

  • Ezio Ghigo
  • Andrea Benso
  • Fabio Broglio
Part of the Endocrine Updates book series (ENDO, volume 23)

Table of contents

  1. Front Matter
    Pages i-xi
  2. Cyril Y. Bowers
    Pages 1-14
  3. Masayasu Kojima, Hiroshi Hosoda, Hiroyuki Kaiya, Kenji Kangawa
    Pages 15-25
  4. Giampiero Muccioli, Fabio Broglio, Elena Tarabra, Ezio Ghigo
    Pages 27-45
  5. Virginie Tolle, The INSERM-ATC Nutrition Research Group on Ghrelin
    Pages 47-59
  6. Carlos Diéguez, Fernando Cordido, Vera Popovic, Felipe F. Casanueva
    Pages 61-72
  7. Márta Korbonits, Ashley B. Grossman
    Pages 73-89
  8. Matthias H. Tschöp, Tamara Castañeda, Uberto Pagotto
    Pages 91-111
  9. Jörgen Isgaard, Inger Johansson, Åsa Tivesten
    Pages 113-121
  10. Roy G. Smith, Yuxiang Sun, Alex R. T. Bailey, Antonia Paschali
    Pages 123-142
  11. Mauro Papotti, Corrado Ghè, Marco Volante, Giampiero Muccioli
    Pages 143-164
  12. Carlotta Gauna, Aart Jan van der Lely
    Pages 165-178
  13. Yukari Date, Masamitsu Nakazato, Kenji Kangawa, Hisayuki Matsuo
    Pages 179-193
  14. Uberto Pagotto, Alessandra Gambineri, Valentina Vicennati, Renato Pasquali
    Pages 195-206
  15. David E. Cummings, Joost Overduin
    Pages 207-223
  16. Hiroshi Hosoda, Kenji Kangawa
    Pages 225-236
  17. Simonetta Bellone, Anna Rapa, Fabio Broglio, Gianni Bona
    Pages 237-248
  18. Back Matter
    Pages 255-257

About this book

Keywords

amino acid endocrinology nutrition pharmacology stomach

Editors and affiliations

  • Ezio Ghigo
    • 1
  • Andrea Benso
    • 1
  • Fabio Broglio
    • 1
  1. 1.Division of Endocrinology and Metabolism Department of Internal MedicineUniversity of TurinItaly

Bibliographic information

  • DOI https://doi.org/10.1007/b111715
  • Copyright Information Springer Science + Business Media, Inc. 2004
  • Publisher Name Springer, Boston, MA
  • eBook Packages Springer Book Archive
  • Print ISBN 978-1-4020-7770-8
  • Online ISBN 978-1-4020-7971-9
  • Series Print ISSN 1566-0729
  • About this book