Bio-based Materials for Food Packaging

Green and Sustainable Advanced Packaging Materials

  • Shakeel Ahmed

Table of contents

  1. Front Matter
    Pages i-xi
  2. Tanvir Arfin, Kamini Sonawane
    Pages 1-32
  3. S. K. Vimala Bharathi, J. A. Moses, C. Anandharamakrishnan
    Pages 33-56
  4. Heera Jayan, J. A. Moses, C. Anandharamakrishnan
    Pages 57-79
  5. Pintu Pandit, Gayatri T. Nadathur, Saptarshi Maiti, Baburaj Regubalan
    Pages 81-103
  6. Baburaj Regubalan, Pintu Pandit, Saptarshi Maiti, Gayatri T. Nadathur, Aranya Mallick
    Pages 105-123
  7. Paula J. P. Espitia, Caio G. Otoni
    Pages 125-145
  8. Sai Pyae Sone Aung, Hnin Htet Htet Shein, Kyaw Nyein Aye, Nitar Nwe
    Pages 173-195
  9. Roohi, Pallavi Srivastava, Kulsoom Bano, Mohammed Rehan Zaheer, Mohammed Kuddus
    Pages 197-216
  10. Sukanchan Palit, Chaudhery Mustansar Hussain
    Pages 217-236
  11. Mohamed E. I. Badawy, Entsar I. Rabea
    Pages 237-267
  12. Ritu Hooda, Bhawna Batra, Vijay Kalra, Joginder Singh Rana, Minakshi Sharma
    Pages 269-285
  13. Sukanchan Palit, Chaudhery Mustansar Hussain
    Pages 287-303

About this book


This book provides an overview of the lastest developments in biobased materials and their applications in food packaging. Written by experts in their respective research domain, its thirteen chapters discuss in detail fundamental knowledge on bio based materials. It is intended as a reference book for researchers, students, research scholars, academicians and scientists seeking biobased materials for food packaging applications.


Biodegradable Bionanocomposites Biopolymers Food Packaging Hydrocolloids Sustainable Packaging

Editors and affiliations

  • Shakeel Ahmed
    • 1
  1. 1.Department of ChemistryGovernment Degree College MendharMendharIndia

Bibliographic information