Integrated Pest Management of Tropical Vegetable Crops

  • Rangaswamy Muniappan
  • E. A. Heinrichs

Table of contents

  1. Front Matter
    Pages i-xix
  2. E. A. Heinrichs, Rangaswamy Muniappan
    Pages 1-31
  3. Rangaswamy Muniappan, E. A. Heinrichs, Amer Fayad
    Pages 33-40
  4. Sevugapperumal Nakkeeran, Perumal Renukadevi, K. E. A. Aiyanathan
    Pages 77-130
  5. Kenneth A. Sorensen, Subbarayalu Mohankumar, Sonai Rajan Thangaraj
    Pages 131-148
  6. Chinnasamy Durairaj, Subramaniam Sambathkumar, Subbarayalu Mohankumar
    Pages 149-165
  7. Subbarayalu Mohankumar, Gandhi Karthikeyan, Chinnasamy Durairaj, Sowrirajan Ramakrishnan, Bangaru Preetha, Subramaniam Sambathkumar
    Pages 167-177
  8. Govindasamy Gajendran, Dhakshinamoorthy Dinakaran, Subbarayalu Mohankumar, Gandhi Karthikeyan, Rangaswamy Muniappan
    Pages 179-207
  9. Jose Ochoa, Corinna Clements, Victor Barrera, Juan Manuel Dominguez, Michael A. Ellis, Jeffrey Alwang
    Pages 209-221
  10. Vanessa Carrion, Patricio Gallegos, Victor Barrera, George W. Norton, Jeffrey Alwang
    Pages 223-233
  11. Md. Yousuf Mian, Md. Shahadath Hossain, A. N. M. Rezaul Karim
    Pages 235-249
  12. Sulav Paudel, Lalit P. Sah, Komal Pradhan, Luke A. Colavito, Bharat P. Upadhyay, Edwin G. Rajotte et al.
    Pages 251-269
  13. Jeninah Karungi, J. Mark Erbaugh, Robinah N. Ssonko, Jackline Bonabana-Wabbi, Sally A. Miller, Samuel Kyamanywa
    Pages 271-287
  14. George W. Norton, Jeffrey Alwang, Majdeddin Sayed Issa
    Pages 289-304

About this book


  Crop loss due to pests is a major constraint to meeting food needs of the expected world population of ten billion by 2050. Integrated Pest Management offers an approach that is economically and socially acceptable, environmentally safe, and improves health standards. Its main thrust is to reduce the use of chemical pesticides by finding and introducing alternate technologies that include physical, cultural, and biological methods. This book identifies flaws in the definition, identification, implementation, and evaluation of IPM, and provides information on development of IPM components and packages that are adoptable in developing countries. It emphasizes the need for dissemination of information on IPM technologies and working with value chains and farmers from production to distribution.
The chapter on viruses of vegetable crops covers several diseases diagnosed in recent years and their management options. Similarly, the chapter on Trichoderma, a beneficial fungus, provides both basic and applied information. IPM is crop, site, and season specific. The IPM packages described for crucifers, naranjilla, okra, onion and potato can be adopted by farmers with necessary adjustments. IPM is a dynamic process and requires modifications according to changes and needs. Chapters on IPM practices in Bangladesh, Nepal, and Uganda show how these packages have been modified and adapted to various vegetable crops. The economic benefits derived by adoption of IPM in developing countries are illustrated.
This book provides essential information for researchers and extension staff of national governments and development specialists in value chain projects who participate in crop protection activities in developing countries.


Food security IPM Pests Vegetable Crops Tropics Impact Assessment

Editors and affiliations

  • Rangaswamy Muniappan
    • 1
  • E. A. Heinrichs
    • 2
  1. 1.Virginia TechDirector IPM CRSP Virginia TechBlacksburgUSA
  2. 2.Department of EntomologyUniversity of Nebraska Department of EntomologyLincolnUSA

Bibliographic information