Occupational Health

  • Authors
  • Geoffrey Ffrench

Table of contents

  1. Front Matter
    Pages i-xi
  2. Geoffrey Ffrench
    Pages 1-4
  3. Geoffrey Ffrench
    Pages 5-11
  4. Geoffrey Ffrench
    Pages 12-20
  5. Geoffrey Ffrench
    Pages 37-48
  6. Geoffrey Ffrench
    Pages 49-58
  7. Geoffrey Ffrench
    Pages 59-68
  8. Geoffrey Ffrench
    Pages 69-75
  9. Geoffrey Ffrench
    Pages 76-83
  10. Geoffrey Ffrench
    Pages 84-88
  11. Geoffrey Ffrench
    Pages 89-98
  12. Geoffrey Ffrench
    Pages 99-113
  13. Geoffrey Ffrench
    Pages 123-131
  14. Geoffrey Ffrench
    Pages 132-139
  15. Geoffrey Ffrench
    Pages 140-148
  16. Geoffrey Ffrench
    Pages 162-169
  17. Back Matter
    Pages 170-177

About this book


"HOLD THOU THE GOOD: DEFINE IT WELL ... " The quotation above from Tennyson, is apt when describing the purpose and achievement of this book. The author is dedicated to his subject-personal health in industry: his research covers practical experience in the U.K. and other lands. In non-technical language the book records many of the causes of ill-health and throws light upon the physical and mental stress with which men and women at work have to contend. Dr. Ffrench's observations and conclusions should be of consider­ able value to employers of labour and of interest to all concerned in the welfare of people engaged in earning a living. HAROLD COOPER Alfred H. Cooper & Sons Ltd Vll Preface This book has been prepared so that readers may appreciate the significant change in attitudes which has taken place over the past twenty-five years towards the care of the health of people at work.


Information Technology (IT) behavior cancer care health health services language management metals psychology rehabilitation research screening stress women

Bibliographic information

  • DOI
  • Copyright Information Springer Science+Business Media B.V. 1973
  • Publisher Name Springer, Dordrecht
  • eBook Packages Springer Book Archive
  • Print ISBN 978-94-011-6599-0
  • Online ISBN 978-94-011-6597-6
  • Buy this book on publisher's site