Arsenic & Rice

  • Andrew A. Meharg
  • Fang-Jie Zhao

Table of contents

  1. Front Matter
    Pages i-xi
  2. Andrew A. Meharg, Fang-Jie Zhao
    Pages 1-9
  3. Andrew A. Meharg, Fang-Jie Zhao
    Pages 11-30
  4. Andrew A. Meharg, Fang-Jie Zhao
    Pages 31-50
  5. Andrew A. Meharg, Fang-Jie Zhao
    Pages 51-69
  6. Andrew A. Meharg, Fang-Jie Zhao
    Pages 71-101
  7. Andrew A. Meharg, Fang-Jie Zhao
    Pages 103-138
  8. Andrew A. Meharg, Fang-Jie Zhao
    Pages 139-151
  9. Andrew A. Meharg, Fang-Jie Zhao
    Pages 153-166
  10. Back Matter
    Pages 167-171

About this book

Introduction

Rice is the staple food for half of the world’s population. Consumption of rice is the major exposure route globally to the class one, non-threshold carcinogen inorganic arsenic. This book explains the sources of arsenic to paddy soils and the biogeochemical processes and plant physiological attributes of paddy soil-rice ecosystems that lead to high concentrations of arsenic in rice grain. It presents the global pattern of arsenic concentration and speciation in rice, discusses human exposures to inorganic arsenic from rice and the resulting health risks. It also highlights particular populations that have the highest rice consumptions, which include Southern and South East Asians, weaning babies, gluten intolerance sufferers and those consuming rice milk. The book also presents the information of arsenic concentration and speciation in other major crops and outlines approaches for lowering arsenic in rice grain and in the human diet through agronomic management.

Keywords

Arsenic Health Risk Paddy Soil Rice

Authors and affiliations

  • Andrew A. Meharg
    • 1
  • Fang-Jie Zhao
    • 2
  1. 1.AberdeenUnited Kingdom
  2. 2.Harpenden, HertsUnited Kingdom

Bibliographic information

  • DOI https://doi.org/10.1007/978-94-007-2947-6
  • Copyright Information Springer Science+Business Media B.V. 2012
  • Publisher Name Springer, Dordrecht
  • eBook Packages Biomedical and Life Sciences
  • Print ISBN 978-94-007-2946-9
  • Online ISBN 978-94-007-2947-6
  • About this book