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© 1964

Instrumentation for the Detection and Determination of Pesticides and their Residues in Foods

  • Authors
Book

Part of the Residue Reviews / Rückstands-Berichte book series (RERERU, volume 5)

About this book

Keywords

Chemie Landwirtschaft Lebensmittel Lebensmittelchemie Pestizid Pestizide Pflanzenschutzmittel

Bibliographic information

  • Book Title Instrumentation for the Detection and Determination of Pesticides and their Residues in Foods
  • Authors
  • Series Title Residue Reviews / Rückstands-Berichte
  • DOI https://doi.org/10.1007/978-3-662-29720-9
  • Copyright Information Springer-Verlag Berlin Heidelberg 1964
  • Publisher Name Springer, Berlin, Heidelberg
  • eBook Packages Springer Book Archive
  • Softcover ISBN 978-3-662-28206-9
  • eBook ISBN 978-3-662-29720-9
  • Edition Number 1
  • Number of Pages VIII, 176
  • Number of Illustrations 38 b/w illustrations, 0 illustrations in colour
  • Topics Chemistry/Food Science, general
    Agriculture
    Environmental Chemistry
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