About this book
Introduction
This book provides an overview of the current state of knowledge of the genetics and genomics of the agriculturally important Cucurbitaceae plant family, which includes crops such as watermelon, melon, cucumber, summer and winter squashes, pumpkins, and gourds. Recent years have resulted in tremendous increases in our knowledge of these species due to large scale genomic and transcriptomic studies and production of draft genomes for the four major species, Citrullus lanatus, Cucumis melo, Cucumis sativus, andCucurbita spp. This text examines genetic resources and structural and functional genomics for each species group and across species groups. In addition, it explores genomic-informed understanding and commonalities in cucurbit biology with respect to vegetative growth, floral development and sex expression, fruit growth and development, and important fruit quality traits.
Keywords
cucurbit fruit quality genetic resources genome sequence traits transcriptome
Editors and affiliations
- Rebecca Grumet
- Nurit Katzir
- Jordi Garcia-Mas
- 1.Michigan State UniversityEast LansingUSA
- 2.Agricultural Research OrganizationNewe Ya'ar Research CenterRamat YishayIsrael
- 3.Agroalimentaries (IRTA)Institute de Recerca i Technologia Agroalimentaries (IRTA)BellaterraSpain
About the editors
Dr. Rebecca Grumet
Michigan State University
Department of Horticulture
Lansing, Michigan
USA
Dr. Nurit Katzir
Agricultural Research Organization
Newe Ya'ar Research Center
Ramat Yishay
Israel
Dr. Jordi Garcia-Mas
IRTA Institute of Agro-food Research and Technology
Center for Research in Agricultural Genomics
CSIS-IRTA-UAB
Plant and Animal Genomics
Barcelona
Spain
Bibliographic information