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About this book
Introduction
This book covers new materials used as analytical devices for increasing the interactions between the development of new analytical devices and materials science. The authors describe how different types of materials such as polymers, self-assembled layers, phthalocyanines, and nanomaterials can further enhance sensitivity and promote selectivity between analytes for different applications. They explain how continuing research and discussion into materials science for chemical sensing is stimulating the search for different strategies and technologies that extract information for these chemical sensors in order to obtain a chemical fingerprint of samples.
Keywords
Bioanalytical Devices Biomimetic Sensors Chemometrics and Sensors Implantable Sensors Nanomaterials Nanostructured Thin Films Phthalocyanines Point-of-care Sensors Portable Analytical Devices Smart Materials and Biosensors Wearable Materials
Editors and affiliations
Bibliographic information
- Book Title Materials for Chemical Sensing
-
Editors
Thiago Regis Longo Cesar Paixão
Subrayal Medapati Reddy
- DOI https://doi.org/10.1007/978-3-319-47835-7
- Copyright Information Springer International Publishing AG 2017
- Publisher Name Springer, Cham
- eBook Packages Chemistry and Materials Science Chemistry and Material Science (R0)
- Hardcover ISBN 978-3-319-47833-3
- Softcover ISBN 978-3-319-83835-9
- eBook ISBN 978-3-319-47835-7
- Edition Number 1
- Number of Pages IX, 268
- Number of Illustrations 28 b/w illustrations, 98 illustrations in colour
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Topics
Characterization and Evaluation of Materials
Analytical Chemistry
Nanotechnology and Microengineering
- Buy this book on publisher's site
Reviews
“Materials for chemical sensing presents a good overview of the practical potentialities of chemical sensors and addresses a wide number of applications, ranging from environmental to life sciences. Many chapters have been contributed by leading experts in their particular fields. The wide coverage makes this book a useful reference book for scientists and graduate students approaching the chemical sensing research field.” (Marco Giannetto, Analytical and Bioanalytical Chemistry, Vol. 409 (20), August, 2017)