Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries

Fostering Agriculture in the Context of Climate Change

  • Shabbir A. Shahid
  • Mushtaque Ahmed

Table of contents

About these proceedings

Introduction

This volume presents the outcome of an Agriculture Workshop organized by the Gulf Research Centre Cambridge (GRCC), and held at Cambridge University, UK during the Gulf Research Meeting 11-14 July 2012. Co-directed by the editors, the workshop, entitled “Environmental Cost and Changing Face of Agriculture in the Gulf States” was attended by participants from Australia, Bahrain, India, Kuwait, Oman, Saudi Arabia, Turkey, UAE, UK, and Morocco. These scientists, educators, researchers, policy makers and managers share their experience in agriculture in the Gulf States, with the aim of helping to improve agriculture production and thus bridge the gap between local production and the food import.

The papers gathered here were presented at the workshop, and have all passed through rigorous peer review by renowned scientists. The diverse papers present various aspects of agriculture production in the evolving face of climate change and dwindling water resources in the region. The book covers topics such as the prospects of agriculture in a changing climate; the potential of climate-smart agriculture; the impact of food prices, income and income distribution on food security; improved efficiency in water use; challenges in using treated wastewater in agriculture; investment in foreign agriculture and agricultural research and development. The papers span the nations of the Gulf Cooperation Council, with specific case studies set in Oman, Bahrain and Kuwait.

Keywords

Gulf States agriculture climate change impact food security gulf cooperation council countries gulf countries

Editors and affiliations

  • Shabbir A. Shahid
    • 1
  • Mushtaque Ahmed
    • 2
  1. 1.Soil Management Program, Research and Innovation DivisionInternational Center for Biosaline AgricultureDubaiUtd.Arab.Emir.
  2. 2.Department of Soils, Water and Agricultural Engineering, College of Agricultural and Marine SciencesSultan Qaboos UniversityMuscatOman

Bibliographic information

  • DOI https://doi.org/10.1007/978-3-319-05768-2
  • Copyright Information Gulf Research Centre Cambridge 2014
  • Publisher Name Springer, Cham
  • eBook Packages Earth and Environmental Science
  • Print ISBN 978-3-319-05767-5
  • Online ISBN 978-3-319-05768-2
  • About this book