Biofuels and Food Security

Biofuel Impact on Food Security in Brazil, Asia and Major Producing Countries

  • Tatsuji¬†Koizumi

Part of the SpringerBriefs in Applied Sciences and Technology book series (BRIEFSAPPLSCIENCES)

Table of contents

  1. Front Matter
    Pages i-xi
  2. Tatsuji Koizumi
    Pages 1-12
  3. Tatsuji Koizumi
    Pages 13-30
  4. Tatsuji Koizumi
    Pages 31-41
  5. Tatsuji Koizumi
    Pages 103-121

About this book

Introduction

Examining the relationship between biofuels and food security, this book presents an economic analysis of the competition between biofuels and food. It covers the historical and current situation of biofuels and food security in Brazil, China, Japan, USA, EU, Thailand, India, Indonesia, Malaysia, Philippines and other countries. Furthermore it demonstrates that not only feedstock of agricultural product-based biofuels, but also cellulose-based biofuels can compete with food-related demand and agricultural resources. The issue of whether this competition is good or bad for food security is explored, and this topic is examined at global, national, sub-national and household levels.

 

In order to deal with energy security, to reduce greenhouse gas emissions, and to strengthen agricultural/rural development, biofuel production and utilization is increasing all over the world. One of the most crucial problems is the competition for resources between biofuel and food. This biofuel and food security discussion is expected to continue into the future, and this book proposes the action that is needed to deal with this issue on various levels.

 

Biofuel and Food Security provides a valuable resource to undergraduates and researchers of economics, agricultural economics and renewable science, and also policy makers involved in government or international organizations. It will additionally be of interest to those employed in renewable energy and agriculture in an industrial capacity.

Keywords

Agricultural Product-based Biofuel Biofuel Debate Biofuel Production Cellulose Based Biofuel Global Food Security

Authors and affiliations

  • Tatsuji¬†Koizumi
    • 1
  1. 1.Food and Agriculture Organization of the United Nations (FAO), Via delle Terme di Caracara, 00153RomeItaly

Bibliographic information

  • DOI https://doi.org/10.1007/978-3-319-05645-6
  • Copyright Information The Author(s) 2014
  • Publisher Name Springer, Cham
  • eBook Packages Energy
  • Print ISBN 978-3-319-05644-9
  • Online ISBN 978-3-319-05645-6
  • Series Print ISSN 2191-530X
  • Series Online ISSN 2191-5318
  • About this book