Recombinant Protein Production in Yeast

  • Brigitte Gasser
  • Diethard Mattanovich

Part of the Methods in Molecular Biology book series (MIMB, volume 1923)

Table of contents

  1. Front Matter
    Pages i-xii
  2. Burcu Gündüz Ergün, Damla Hüccetoğulları, Sibel Öztürk, Eda Çelik, Pınar Çalık
    Pages 1-74
  3. Richard J. Zahrl, Brigitte Gasser, Diethard Mattanovich, Pau Ferrer
    Pages 75-95
  4. Aysun Türkanoğlu Özçelik, Semiramis Yılmaz, Mehmet Inan
    Pages 97-112
  5. Felix Bischoff, Martin Giersberg, Falko Matthes, Tobias Schwalenberg, Sebastian Worch, Gotthard Kunze
    Pages 113-132
  6. Paul Soudier, Macarena Larroude, Ewelina Celińska, Tristan Rossignol, Jean-Marc Nicaud
    Pages 153-168
  7. Roslyn M. Bill, Annegret Ulke-Lemée, Stephanie P. Cartwright, Rena Far, Jay Kim, Justin A. MacDonald
    Pages 187-209
  8. Thomas Gassler, Lina Heistinger, Diethard Mattanovich, Brigitte Gasser, Roland Prielhofer
    Pages 211-225
  9. Mari A. Piirainen, Heidi Salminen, Alexander D. Frey
    Pages 227-241
  10. Olena P. Ishchuk, José L. Martínez, Dina Petranovic
    Pages 243-264
  11. Anita Emmerstorfer-Augustin, Tamara Wriessnegger, Melanie Hirz, Guenther Zellnig, Harald Pichler
    Pages 265-285
  12. Flávio Sádio, Gerhard Stadlmayr, Katharina Stadlbauer, Florian Rüker, Gordana Wozniak-Knopp
    Pages 287-308
  13. David Johannes Wurm, Oliver Spadiut
    Pages 323-333
  14. Clemens Grünwald-Gruber, Friedrich Altmann
    Pages 351-360
  15. Karola Vorauer-Uhl, Gabriele Lhota
    Pages 361-384
  16. Karola Vorauer-Uhl, Gabriele Lhota
    Pages 385-428
  17. Back Matter
    Pages 429-431

About this book


This volume provides an overview of the main yeast production platforms currently used and future yeast cell factories for recombinant protein production. Chapters detail approaches of genetic and metabolic engineering, co-factor containing proteins and virus-like particles, glycoproteins, and post-translational modifications of proteins. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.

Authoritative and cutting-edge, Recombinant Protein Production in Yeast: Methods and Protocols aims to provide state of the art background and methods for protein producing yeast platforms, as well as case studies for special applications. 


Downstream processing Glycoengineering glycoproteins membrane proteins production strains

Editors and affiliations

  • Brigitte Gasser
    • 1
  • Diethard Mattanovich
    • 2
  1. 1.Department of BiotechnologyUniversity of Natural Resources and Life Sciences (BOKU) and Austrian Centre of Industrial Biotechnology (acib)ViennaAustria
  2. 2.Department of BiotechnologyUniversity of Natural Resources and Life Sciences (BOKU) and Austrian Centre of Industrial Biotechnology (acib)ViennaAustria

Bibliographic information

  • DOI
  • Copyright Information Springer Science+Business Media, LLC, part of Springer Nature 2019
  • Publisher Name Humana Press, New York, NY
  • eBook Packages Springer Protocols
  • Print ISBN 978-1-4939-9023-8
  • Online ISBN 978-1-4939-9024-5
  • Series Print ISSN 1064-3745
  • Series Online ISSN 1940-6029
  • Buy this book on publisher's site