Table of contents
About this book
Keywords
food
Editors and affiliations
Bibliographic information
- DOI https://doi.org/10.1007/978-1-4613-3359-3
- Copyright Information Springer-Verlag US 1982
- Publisher Name Springer, Boston, MA
- eBook Packages Springer Book Archive
- Print ISBN 978-1-4613-3361-6
- Online ISBN 978-1-4613-3359-3
- About this book