Overview
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Table of contents(82 chapters)
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Methods of Polypeptide Purification and Characterization
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Chemical Modification of Polypeptides
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Amino Acid Analysis of Polypeptides
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Mass Spectrometry of Polypeptides
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Microsequence Analysis of Polypeptides by Edman Degraduation
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Analysis of PTH Amino Acids
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About this book
Editors and Affiliations
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Molecular Genetics, Inc, Minnetonka, USA
James J. L’Italien
Bibliographic Information
Book Title: Proteins
Book Subtitle: Structure and Function
Editors: James J. L’Italien
DOI: https://doi.org/10.1007/978-1-4613-1787-6
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Plenum Press, New York 1987
Softcover ISBN: 978-1-4612-9001-8Published: 10 November 2011
eBook ISBN: 978-1-4613-1787-6Published: 06 December 2012
Edition Number: 1
Number of Pages: 834
Topics: Biochemistry, general