Skip to main content
Log in

Influence of the quality of clinkering coal on coke strength

  • Published:
Coke and Chemistry Aims and scope Submit manuscript

Abstract

The dependence of the postreactive strength (CSR) and reactivity (CRI) of coke on the quality of the clinkering coals in the batch is considered. Optimal batch quality ensures maximum CSR.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Author information

Authors and Affiliations

Authors

Additional information

Original Russian Text © E.A. Bulanov, V.G. Krutenkov, A.V. Shilyakov, 2009, published in Koks i Khimiya, 2009, No. 9, pp. 33–35.

About this article

Cite this article

Bulanov, E.A., Krutenkov, V.G. & Shilyakov, A.V. Influence of the quality of clinkering coal on coke strength. Coke Chem. 52, 400–403 (2009). https://doi.org/10.3103/S1068364X09090051

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.3103/S1068364X09090051

Keywords

Navigation