Tarasuk V, Mitchell A, Dachner N. Household Food Insecurity in Canada, 2012. Toronto, ON: Research to Identify Policy Options to Reduce Food Insecurity (PROOF), 2014.
Google Scholar
Tarasuk V, Cheng J, de Oliveira C, Dachner N, Gundersen C, Kurdyak P. Association between household food insecurity and annual health care costs. Can Medl Assoc J 2015;187(14):E429–36. PMID: 26261199. doi: 10.1503/cmaj.150234.
Article
Google Scholar
Emery JH, Fleisch V, McIntyre L. How a guaranteed annual income could put food banks out of business. SPP Res Papers 2013;6(37):1–20.
Google Scholar
Ionescu-Itu R, Glymour MM, Kaufman JS. A difference-in-differences approach to estimate the effect of income-supplementation on food insecurity. Prev Med 2015;70:108–16. PMID: 25475685. doi: 10.1016/j.ypmed.2014.11.017.
Article
Google Scholar
Mclntyre L, Pow J, Emery J. A path analysis of recurrently food-insecure Canadians discerns employment, income, and negative health effects. J Pov 2015;19:71–87. doi: 10.1080/10875549.2014.979462.
Article
Google Scholar
Loopstra R, Dachner N, Tarasuk V. An exploration of the unprecedented decline in the prevalence of household food insecurity in Newfoundland and Labrador, 2007–2012. Can Public Policy 2015;41(3):191–206. doi: 10.3138/cpp.2014-080.
Article
Google Scholar
Loopstra R, Tarasuk V. Severity of household food insecurity is sensitive to change in household income and employment status among low-income families. J Nutr 2013;143:1316–23. PMID: 23761648. doi: 10.3945/jn.113.175414.
CAS
Article
PubMed
Google Scholar
Chenhall C. Improving Cooking and Food Preparation Skills: A Profile of Promising Practices in Canada and Abroad. Healthy Living Issue Group, Pan-Canadian Public Health Network, 2010. Available at: http://www.hc-sc.gc.ca/fn-an/nutrition/child-enfant/cfps-acc-profil-apercu-eng.php (Accessed March 9, 2016).
Google Scholar
Hamelin AM, Mercier C, Bedard A. Discrepancies in households and other stakeholders viewpoints on the food security experience: A gap to address. Health Educ Res 2010;25(3):401–12. PMID: 19564176. doi: 10.1093/her/cyp033.
Article
PubMed
Google Scholar
Howard A, Edge J. Enough for All: Household Food Security in Canada. Ottawa, ON: Conference Board of Canada, 2013.
Google Scholar
Pepin-Filion D, Tranchant C, Forgues E, Carrier N, LeBlanc C, LeBlanc J. Food Security and Insecurity in New Brunswick: Portrait, Challenges, and Perspectives. Moncton, NB: Canadian Institute for Research on Linguistic Minorities, 2016.
Google Scholar
Desjardins E. “Making Something Out of Nothing”: Food Literacy among Youth, Young Pregnant Women and Young Parents Who Are at Risk for Poor Health. Public Health Ontario, Locally Driven Collaborative Projects (LDCP), 2013. Available at: http://foodsecurecanada.org/sites/default/files/report_ldcp_foodskills_dec2013.final5_.pdf (Accessed August 2, 2016).
Google Scholar
Dachner N, Ricciuto L, Kirkpatrick S, Tarasuk V. Food purchasing and food insecurity among low-income families in Toronto. Can J Diet Pract Res 2010; 71(3):e50–e56. PMID: 20825694. doi: 10.3148/71.3.2010.127.
PubMed
Google Scholar
Engler-Stringer R. Food selection and preparation practices in a group of young low-income women in Montreal. Appetite 2011;56:118–21. PMID: 21145934. doi: 10.1016/j.appet.2010.12.004.
Article
PubMed
Google Scholar
Hamelin AM, Mercier C, Bedard A. Perceptions of needs and responses in food security: Divergence between households and stakeholders. Public Health Nutr 2008;11(12):1389–96. PMID: 18761760. doi: 10.1017/S1368980008003406.
Article
PubMed
Google Scholar
Williams PL, Macaulay R, Anderson BJ, Barro K, Gillis DE, Johnson CP, et al. “I would have never thought that I would be in such a predicament”: Voices from women experiencing food insecurity in Nova Scotia, Canada. J Hunger Environ Nutr 2012;7:253–70. doi: 10.1080/19320248.2012.704740.
Article
Google Scholar
Engler-Stringer R, Berenbaum S. Exploring food security with collective kitchens participants in three Canadian cities. Qual Health Res 2007;17(1):75–84. PMID: 17170245. doi: 10.1177/1049732306296451.
Article
PubMed
Google Scholar
Eicher-Miller H, Mason A, Abbott A, McCabe G, Boushey C. The effect of food stamp nutrition education on the food insecurity of low-income women participants. J Nutr Educ Behav 2009;41:161–68. PMID: 19411049. doi: 10.1016/j.jneb.2008.06.004.
Article
PubMed
Google Scholar
Flynn M, Reinert S, Schiff A. A six-week cooking program of plant-based recipes improves food security, body weight, and food purchases for food pantry clients. J Hunger Environ Nutr 2013;8(1):73–84. doi: 10.1080/19320248.2012.758066.
Article
Google Scholar
Kaiser L, Chaidez V, Algert S, Horowitz M, Martin A, Mendoza C, et al. Food resource management education with SNAP participation improves food security. J Nutr Educ Behav 2015;47(4):374–78.e1. PMID: 25843204. doi: 10.1016/j.jneb.2015.01.012.
Article
PubMed
Google Scholar
Statistics Canada. Canadian Community Health Survey - Annual Component (CCHS), 2012. Available at: http://www23.statcan.gc.ca/imdb/p2SV.pl? Function=getSurvey&SurvId=50653&InstaId=135927&SDDS=3226 (Accessed February 3, 2014).
Google Scholar
Health Canada. A Look at Food Skills in Canada. 2015. Available at: http://publications.gc.ca/collections/collection_2016/sc-hc/H164-188-2015-eng.pdf (Accessed January 21, 2016).
Google Scholar
Health Canada. Canadian Community Health Survey, Cycle 2.2, Nutrition (2004) - Income-Related Household Food Security in Canada. Ottawa, ON: Office of Nutrition Policy and Promotion, Health Products and Food Branch, Health Canada, 2007.
Google Scholar
Hamelin AM, Mercier C, Bedard A. Needs for food security from the standpoint of Canadian households participating and not participating in community food programmes. Int J Consum Stud 2011;35:58–68. doi: 10.1111/j.1470-6431.2010.00927.X.
Article
Google Scholar
Engler-Stringer R. The domestic foodscapes of young low-income women in Montreal: cooking practices in the context of an increasingly processed food supply. Health Educ Behav 2010;37(2):211–26. PMID: 19690290. doi: 10.1177/1090198109339453.
Article
PubMed
Google Scholar
CoDyre M, Fraser E, Landman K. How does your garden grow? An empirical evaluation of the costs and potential of urban gardening. Urban Forestry & Urban Greening 2015;14:72–79. doi: 10.1016/j.ufug.2014.11.001.
Article
Google Scholar
Gaines A, Robb C, Knol L, Sickler S. Examining the role of financial factors, resources and skills in predicting food security status among college students. Int J Consum Stud 2014;38:374–84. doi: 10.1111/ijcs.l2110.
Article
Google Scholar
Region of Waterloo Public Health. Food Skills of Waterloo Region Adults. Waterloo, ON: Region of Waterloo Public Health, 2010.
Google Scholar
Slater J, Mudryj A. Self-perceived eating habits and food skills of Canadians. J Nutr Educ Behav 2016;48(7):486–95.el. PMID: 27373863. doi: 10.1016/j.jneb.2016.04.397.
Article
PubMed
Google Scholar
Moubarac J, Bortoletto Martins A, Claro R, Levy R, Cannon G, Monteiro C. Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada. Public Health Nutr 2013;16(12):2240–48. PMID: 23171687. doi: 10.1017/S1368980012005009.
Article
PubMed
Google Scholar