Abstract
The effect of an extract of wheat bran phenolic acids was tested in liquid cultures on type B trichothecene (TCTB) production by Fusarium graminearum and culmorum. The extract was shown to contain mainly monomeric forms of phenolic acids and diferulic acids. The high efficiency of this extract was ascribed to the great inhibition induced by monomeric and oligomeric forms. A synergic effect of the different compounds present in the extract is discussed.
Article PDF
Avoid common mistakes on your manuscript.
References
Clear, R.M., Patrick, S.K., Platford, R.G., and Desjardins, M. 1996. Occurrence and distribution of Fusarium species in barley and oat seed from Manitoba in 1993 and 1994. Can. J. Plant Pathol. 18: 409–414.
Salas, B., Steffenson, B.J., Casper, H.H., Tacke, B., Prom, L.K., Fetch, T.G.Jr., and Schwarz, P.B. 1999. Fusarium species pathogenic to barley and their associated mycotoxins. Plant Dis. 83: 667–674.
Xue, A. G., Ho, K. M., Butler, G., Vigier, B. J., and Babcock, C. 2006. Pathogenecity of Fusarium species causing head blight in barley. Phytoprotection 87: 55–61.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
About this article
Cite this article
Atanasova-Penichon, V., Boutigny, AL., Barreau, C. et al. Efficiency of Monomeric and Oligomeric Forms of Phenolic Acids Extracted from Wheat Durum Bran to Modulate TCTB Biosynthesis by Fusarium. CEREAL RESEARCH COMMUNICATIONS 36 (Suppl 6), 471–551 (2008). https://doi.org/10.1556/CRC.36.2008.Suppl.B.43
Published:
Issue Date:
DOI: https://doi.org/10.1556/CRC.36.2008.Suppl.B.43