Peer review reports
From: COVID-19: Up to 82% critically ill patients had low Vitamin C values
Original Submission | ||
---|---|---|
6 Oct 2020 | Submitted | Original manuscript |
22 Oct 2020 | Author responded | Author comments - Teresa Maria Tomasa-Irriguible |
Resubmission - Version 2 | ||
22 Oct 2020 | Submitted | Manuscript version 2 |
2 Mar 2021 | Reviewed | Reviewer Report - Albert Koulman |
26 Mar 2021 | Reviewed | Reviewer Report - Dr. Ratna |
5 Apr 2021 | Author responded | Author comments - Teresa Maria Tomasa-Irriguible |
Resubmission - Version 3 | ||
5 Apr 2021 | Submitted | Manuscript version 3 |
23 May 2021 | Reviewed | Reviewer Report - Dr. Ratna |
Resubmission - Version 4 | ||
Submitted | Manuscript version 4 | |
Publishing | ||
5 Jul 2021 | Editorially accepted | |
9 Jul 2021 | Article published | 10.1186/s12937-021-00727-z |