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From: Are dietary intake and nutritional status of specific polyunsaturated fatty acids correlated with sarcopenia outcomes in community-dwelling older adults with sarcopenia? – Exploratory results from ENHANce

Original Submission
2 Nov 2022 Submitted Original manuscript
9 Dec 2022 Reviewed Reviewer Report
30 Jan 2023 Reviewed Reviewer Report
11 Apr 2023 Author responded Author comments - Jolan Dupont
Resubmission - Version 2
11 Apr 2023 Submitted Manuscript version 2
26 Apr 2023 Reviewed Reviewer Report
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
26 Apr 2023 Editorially accepted
5 May 2023 Article published 10.1186/s12877-023-04007-9

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