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Peer review reports

From: Three important short-chain fatty acids (SCFAs) attenuate the inflammatory response induced by 5-FU and maintain the integrity of intestinal mucosal tight junction

Original Submission
27 Jul 2021 Submitted Original manuscript
12 Mar 2022 Reviewed Reviewer Report - Anna Claudia C. C. Branco
17 Mar 2022 Reviewed Reviewer Report - Luana De Mendonça Oliveira
28 Mar 2022 Author responded Author comments - Liang Wu
Resubmission - Version 2
28 Mar 2022 Submitted Manuscript version 2
3 Apr 2022 Author responded Author comments - Liang Wu
Resubmission - Version 3
3 Apr 2022 Submitted Manuscript version 3
6 Apr 2022 Author responded Author comments - Liang Wu
Resubmission - Version 4
6 Apr 2022 Submitted Manuscript version 4
12 Apr 2022 Author responded Author comments - Liang Wu
Resubmission - Version 5
12 Apr 2022 Submitted Manuscript version 5
Publishing
18 Apr 2022 Editorially accepted
21 Apr 2022 Article published 10.1186/s12865-022-00495-3

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