Skip to main content
Account

Peer review reports

From: Genomic exploration of the fermented meat isolate Staphylococcus shinii IMDO-S216 with a focus on competitiveness-enhancing secondary metabolites

Original Submission
1 Sep 2023 Submitted Original manuscript
28 Apr 2024 Reviewed Reviewer Report
29 Apr 2024 Reviewed Reviewer Report
2 May 2024 Reviewed Reviewer Report
17 May 2024 Author responded Author comments - Frédéric Leroy
Resubmission - Version 2
17 May 2024 Submitted Manuscript version 2
3 Jun 2024 Reviewed Reviewer Report
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
3 Jun 2024 Editorially accepted
7 Jun 2024 Article published 10.1186/s12864-024-10490-0

Learn about peer review

Back to article page

Navigation