Functional analysis of the role of CcpA in Lactobacillus plantarum grown on fructooligosaccharides or glucose: a transcriptomic perspective
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The catabolite control protein A (CcpA) is a master regulator of many important cellular processes in Gram-positive bacteria. In Lactobacillus plantarum, CcpA directly or indirectly controls the transcription of a large number of genes that are involved in carbohydrate metabolism, aerobic and anaerobic growth, stress response and metabolite production, but its role in response to different carbon sources remains unclear.
Here a combined transcriptomic and physiological approach was used to survey the global alterations that occurred during the logarithmic growth phase of wild-type and ccpA mutant strains of L. plantarum ST-III using fructooligosaccharides (FOS) or glucose as the sole carbon source. The inactivation of ccpA significantly affected the growth and production of metabolites under both carbon sources. About 15% of the total genes were significantly altered between wild-type and ccpA strains grown on glucose and the value is deceased to 12% when these two strains were compared on FOS, while only 7% were obviously changed due to the loss of CcpA when comparing strains grown on glucose and FOS. Although most of the differentially expressed genes mediated by CcpA are glucose dependent, FOS can also induce carbon catabolite repression (CCR) through the CcpA pathway. Moreover, the inactivation of ccpA led to a transformation from homolactic fermentation to mixed fermentation under aerobic conditions. CcpA can control genes directly by binding in the regulatory region of the target genes (mixed fermentation), indirectly through local regulators (fatty acid biosynthesis), or have a double effect via direct and indirect regulation (FOS metabolism).
KeywordsLactobacillus plantarum Catabolite control protein A Transcriptome Mixed fermentation Carbohydrate metabolism Fatty acid biosynthesis
catabolite control protein A
carbon catabolite repression
catabolite responsive elements
lactic acid bacteria
chemically defined medium
reads per kilo bases per million reads
MA-plot-based method with random sampling
false discovery rate
kyoto encyclopedia of genes and genomes
national center for biotechnology information
real-time quantitative PCR
pyruvate formate lyase
Carbon catabolite repression (CCR) is one of the most fundamental and highly conserved mechanisms in both Gram-negative and Gram-positive bacteria . This mechanism ensures optimal use of available nutrients and results in a fitness advantage in the natural environment. One of the most important and highly conserved regulators of CCR in low-GC Gram-positive bacteria is catabolite control protein A (CcpA) , which is a member of the LacI/GalR family of transcriptional regulators involved in many important cellular processes .
In the presence of a preferred carbon source, usually glucose, CcpA is activated by forming a complex with the corepressor Hpr that has been phosphorylated on residue Ser46 (HPr-Ser-P). Hpr can be phosphorylated either at Ser46 or at His15 . In the latter form, it acts in the sugar phosphotransferase system (PTS) for sugar uptake. The CcpA-(Hpr-Ser-P) complex has an increased affinity for particular cis-acting DNA motifs, termed catabolite responsive elements (cre), and thereby represses or enhances gene expression, depending on the position of the cre in relation to the operator sequence . The consensus sequence of a cre site typically has a palindromic nucleotide motif (TGWAANCGNTNWCA, where N = any base; W = A or T), although some variations in nucleotide composition and length have recently been reported . Besides, CcpA also indirectly controls several additional regulators by affecting the expression of these molecules, which in turn alters the transcription of their target genes . Through the interaction, a metabolic network mediated by CcpA is constructed, which plays a major role in the global regulation of metabolism to ensure optimum cell propagation under given growth conditions . However, although CcpA is known to affect expression of ~ 15% of the genomes of numerous bacterial species , the contribution of direct versus indirect CcpA-mediated effects on transcription remains unclear.
Lactobacillus plantarum is a species of facultative heterofermentative lactic acid bacteria (LAB) found in various environmental niches. Due to its ecological flexibility, L. plantarum has developed complex molecular response mechanisms, including CCR mediated by CcpA, to cope with environmental stresses and to survive . Several studies have demonstrated that CcpA directly or indirectly controls the transcription of a large number of L. plantarum genes that are involved in carbohydrate metabolism [10, 11], aerobic and anaerobic growth , stress response  and metabolite production . In our previous studies, we found that fructooligosaccharide (FOS) metabolism in L. plantarum is controlled by two gene clusters. Diauxic growth, hierarchical utilization of carbohydrates and repression of FOS-related genes were observed in cultures containing FOS and glucose, suggesting CCR control of FOS utilization . In addition, the inactivation of the ccpA gene and verification of the binding of CcpA to the cre sites confirmed the dominant role of CcpA in CCR for FOS metabolism. These results demonstrated that the global regulator CcpA controls a large number of important physiological and metabolic processes in L. plantarum.
To fully understand the global regulation of CcpA in the carbohydrate metabolism of L. plantarum, the role of CcpA in controlling aerobic growth on glucose and FOS was comprehensively investigated via transcriptomic and physiological studies performed on L. plantarum ST-III and its ccpA mutant strain. Based on these results, we identified a large number of genes controlled by CcpA in different carbon sources, thereby revealing further details of CcpA-mediated regulatory networks in LAB.
Growth profiles and metabolite production of the wild-type and ccpA mutant strains
Comparison of metabolites resulting from the fermentation at OD600 of 0.65 in the four conditions
ccpA mutant strain
15.4 ± 0.70Aa1
3.0 ± 0.21Cb
1.3 ± 0.10Ac
10.3 ± 0.06Ca
7.3 ± 0.12Ab
1.5 ± 0.15Ac
12.0 ± 0.60Ba
5.6 ± 0.44Bb
1.2 ± 0.20Ac
10.4 ± 0.32Ca
7.2 ± 0.10Ab
1.2 ± 0.06Ac
Profiles of the transcriptome data
To determine the effect of ccpA deletion on the transcriptome of L. plantarum, the transcriptional profile of the wild-type strain was compared to that of the ccpA mutant strain in CDM containing glucose and FOS, respectively. Samples in the early logarithmic phase were chosen for transcriptomic analysis. The statistical data for the transcriptomes of the wild-type and ccpA mutant strains are summarized in Additional file 1: Table S1. High-quality paired-end reads were generated for four samples, including 7.0, 5.8, 7.0, and 7.0 million for the wild-type and mutant strains growing on glucose and FOS, respectively (Additional file 1: Table S2). The saturation curves showed that the sequencing became saturated when the number of reads reached 1 million for four samples, and the gene coverage indicated adequate sequencing depth (Additional file 1: Figures S1, S2).
To differentiate between direct and indirect CcpA dependent effects, a cre consensus motif was built based on the RegPrecise database (http://regprecise.lbl.gov). Using the generated motif to search in the genome of L. plantarum ST-III, 72 potential cre sites were found. The resulting list of putative cre sites was then compared with the genes that were differentially expressed between the wild-type and ccpA mutant grown on glucose or FOS. This yielded 63 predicted cre sites (Additional file 1: Table S3) that matched the 120 genes differentially expressed in at least one condition. This means that approximately 18% of the differentially expressed genes have a cre site and may therefore be directly regulated by CcpA. Notably, the expression of some genes was highly changed, although a cre site was not found. CcpA influenced the transcription level of 37 other transcriptional regulators (Additional file 1: Table S4), and thereby may indirectly affect genes that are under the control of these regulators.
To confirm the transcriptome results, 18 key genes identified in the transcriptomic analysis were selected for validation using real-time quantitative PCR (RT-qPCR) (Additional file 1: Table S5). Although the magnitude of gene changes varied between the two methods, the RT-qPCR results displayed similar trends and a high level of correlation with the transcriptome results, implying that the transcriptome data are reliable.
Comparison of the wild-type and ccpA mutant grown on glucose
The PTS is involved in transporting many sugars into bacteria, including glucose, mannose, fructose and cellobiose  and plays a very important role in the utilization of these substrates. Compared with the wild-type strain grown on glucose, seven operons—mannitol-specific transporter (LPST_C0187, LPST_C0189), mannose-specific transporter (LPST_C1938–LPST_C1939), cellobiose-special transporter (LPST_C2286–LPST_C2287, LPST_C2476–LPST_C2477), galactosamine-specific transporter (LPST_C2175–LPST_C2177), glucitol/sorbitol-specific transporter (LPST_C2982–LPST_C2983) and galactitol-specific transporter (LPST_C2896–LPST_C2898)—were upregulated (2.8- to 117.0-fold) by inactivation of ccpA (Additional file 1: Table S6). This result clearly indicates that the deletion of ccpA activated those genes. It is suggested that in the absence of functional CcpA, HPr is phosphorylated on residue His15 instead of Ser46 . Thus, the HPr-His-P functions as a component of PTS for uptake of different sugars.
Inactivation of ccpA also affected pyruvate metabolism in L. plantarum. In this comparison, genes encoding the pyruvate dehydrogenase (PDH) complex (LPST_C1775–LPST_C1778), a set of pyruvate formate lyase (PFL) complexes (LPST_C2728–-LPST_C2729), two pyruvate oxidases (POX) (LPST_C2161, LPST_C2933), and an acetate kinase (ACK) (LPST_C0255) were significantly upregulated in the ccpA mutant (2.9- to 42.2-fold). The genes encoding l-lactate dehydrogenase (LDH) (LPST_C0295) and pyruvate kinase (PYK) (LPST_C1523–LPST_C1524) were significantly downregulated (Additional file 1: Table S6). The over-expression of POX and ACK and the under-expression of LDH leads to higher acetate production [22, 23] while formate can also form in small amounts due to the over-expression of PFL in certain conditions . All of these findings clearly indicate a shift from homolactic fermentation to mixed fermentation. This transformation is consistent with the metabolite production in comparison between wild-type and ccpA mutant strains grown on glucose. L. plantarum is a facultative heterofermentative bacterium that can produce acetate and formate at the expense of lactate under certain conditions . The effects of CcpA on the transformation of homolactic fermentation to mixed fermentation have been verified in L. plantarum from both metabolic and proteomic perspectives [9, 24].
We also found that some genes involved in glycolysis were significantly altered due to the loss of CcpA. In particular, seven genes (LPST_C0367, LPST_C2283–LPST_C2284, LPST_C2580, LPST_C2877–LPST_C2878, LPST_C2961) encoding 6-phospho-beta-glucosidase (PBG), and the PDH complexes were upregulated (Additional file 1: Table S6). This result suggests that genes involved in glycolysis were affected by the deletion of the ccpA gene.
In our previous results, 16 genes in a 10-kbp-region cluster involved in fatty acid biosynthesis were significantly repressed in wild-type cells grown on FOS compared with those grown on glucose . Similarly, all genes in this cluster were downregulated at least 3.3-fold due to the loss of CcpA, except for two genes (LPST_C1341–LPST_C1342) (Additional file 1: Table S6). This demonstrates that those genes are activated in the presence of a functional CcpA and glucose.
Comparison of the wild-type and its ccpA mutant grown on FOS
We next compared the transcriptomes of wild-type and ccpA mutant strains grown in the presence of FOS. The results are listed in Additional file 1: Table S1. A total of 367 genes (12% of all genes) were differentially expressed at least twofold (P-value < 0.05): 178 genes were upregulated and 189 were downregulated in the ccpA mutant compared with the wild type (Fig. 3a). Among those differentially expressed genes, 142 can be clustered into the special pathways. Similar to what was observed in glucose-grown cells, carbohydrate metabolism had the most differentially upregulated genes. These genes are mainly involved in the PTS system, pyruvate metabolism, glycolysis, and fructose and mannose metabolism (Fig. 4).
As observed in the transcriptome comparisons described above, some genes encoding PTS components were also induced due to the loss of CcpA in the presence of FOS (2.2- to 12.3-fold increases), including mannitol-specific transporter, cellobiose-specific transporter, and galactitol-specific transporter. This indicates that except for glucose, these genes were also repressed by FOS mediated by CcpA. It is noteworthy that one operon of mannose-specific transporter (LPST_C0484–LPST_C0485) was significantly upregulated in this comparison, while it was repressed due to the loss of CcpA in the presence of glucose. However, another PTS operon (LPST_C1938–LPST_C1939) of this monosaccharide was inversely regulated in this situation (Additional file 1: Table S6). These observations suggest that these genes are regulated by both glucose and FOS, but the mechanism is still unknown.
For pyruvate metabolism, similar to the observation made of cells grown on glucose, several genes exhibited the same alterations in the absence of CcpA, including genes encoding PDH, PFL, POX and LDH. However, the gene encoding ACK did not show a significant difference compared with the wild type (Additional file 1: Table S6). This demonstrate that the transformation of homolactic fermentation to mixed fermentation occur in the presence of FOS, although to a lesser extent. The results of metabolite production confirm this hypothesis.
Some genes involved in glycolysis showed the same alterations under this comparison relative to that of the wild-type and ccpA mutant grown on glucose, including some pbg gene complexes (LPST_C0367, LPST_C2283–LPST_C2284, LPST_C2580, LPST_C2877–LPST_C2878, LPST_C2961) and a set of pyk gene complexes (LPST_C1523–LPST_C1524). Notably, the genes (LPST_C0614–LPST_C0617) for enzymes catalyzing the central parts of glycolysis of L. plantarum, including glyceraldehyde-3-phosphate dehydrogenase (gap), phosphoglycerate kinase (pgk), triosephosphate isomerase (tpi), and enolase (eno), were downregulated (Additional file 1: Table S6). This alteration was only observed under this comparison, demonstrating that these genes are activated by CcpA in the presence of FOS.
The cluster involved in the fatty acid synthase system did not show significant differences under the FOS condition except for genes (LPST_C1337–LPST_C1341) that were found be upregulated in the mutant strain grown on FOS compared with the wild-type strain (Additional file 1: Table S6). This indicates that the inactivation of ccpA has only a minor effect on this cluster in the presence of FOS.
Comparison of glucose- and FOS-grown cells in the absence of CcpA
A somewhat interesting finding was obtained when the transcriptomes of the ccpA-deficient strain growing in FOS and in glucose were compared. Only 211 differentially expressed genes (7% of all genes) (127 upregulated and 84 downregulated in response to FOS compared with glucose) were found under this condition (Fig. 3b). The significantly regulated genes were obviously decreased, compared with the wild-type strain grown on FOS and glucose, suggesting that some of the differentially expressed genes are mainly regulated by CcpA. For example, genes involved in pyruvate metabolism and fatty acid metabolism were differentially expressed only in the presence of a functional CcpA. Among the differentially expressed genes, only 73 can be clustered into the special pathways. Nevertheless, carbohydrate metabolism remained the predominant category (36%) of all differentially expressed genes (Fig. 4).
The differentially expressed genes encoding PTS components were also obviously decreased under this comparison. Notably, an operon (LPST_C1938–LPST_C1939) encoding mannose-specific transporter and the genes (LPST_C2476–LPST_C2477) involved in cellobiose-specific transporter were significantly downregulated in the ccpA mutant strain grown on FOS compared with that grown on glucose, while they were upregulated for the wild-type strain in the same comparison (Additional file 1: Table S6).
In our previous study, two gene clusters (sacPTS1 and sacPTS26) were found to be upregulated in the wild-type in response to FOS compared with glucose, proving that these clusters participate in the metabolism of FOS in L. plantarum . In the absence of CcpA, the genes for the sacPTS1 cluster also showed an increase of at least 36.3-fold in the presence of FOS. The sacPTS26 cluster also tended to exhibit upregulation in transcription with the loss of CcpA, although to a lesser degree (1.5-fold) (Additional file 1: Table S7).
The role of CcpA as a master regulator in Gram-positive bacteria has been revealed in quite a number of regulatory mechanisms of carbon metabolism [8, 12, 25]. CcpA plays such a central role in these regulatory processes that inactivation of the ccpA gene leads to partial or complete inhibition of the regulation. We previously found that CcpA-dependent CCR regulates the cellular processes in L. plantarum, including carbohydrate metabolism and fatty acid metabolism [15, 26]. Aiming to better understand the regulatory mechanism of CcpA, the global alterations in L. plantarum ST-III and its ccpA mutant using FOS or glucose as the sole carbon source were revealed via growth profiles, metabolite production and transcriptional analysis.
Inactivation of ccpA significantly affected growth and fermentation end-products in L. plantarum, in agreement with what has been found for other microorganisms [5, 27]. This confirms CcpA as a master regulator in the control of bacterial metabolism. Similarly, remarkable changes in the transcriptome of L. plantarum also occurred with the inactivation of ccpA. Among the pair-wise comparisons, the highest differential expression was found in the comparison of the wild-type and ccpA mutant strains grown on glucose, while the smallest difference was found in the comparison of glucose- and FOS-grown cells in the absence of CcpA. This result suggests the key role of CcpA in the regulation of carbohydrate metabolism in L. plantarum, especially in a glucose-dependent manner (Fig. 3a). In addition, we found that the loss of CcpA led to the induction of some genes in the presence of FOS (Fig. 3b), including some PTS components, suggesting that CCR can be induced through the CcpA pathway in LAB grown on FOS. This result is consistent with the findings of Abranches et al.  that CcpA-dependent CCR is not specific to glucose and several other PTS-transported carbohydrates are also capable of eliciting CcpA-mediated CCR. It seems that the primary trigger for CcpA is sensing of the levels of glycolytic intermediates, such as fructose-1,6-bisphosphate (FBP) . Although FOS is regarded as a poor substrate for triggering CCR, we have demonstrated that FOS is also metabolized by glycolysis in the cytoplasm and FBP is produced . The increase in FBP in cells stimulates the HprK/P-catalyzed formation of P-Ser-HPr, which forms a complex with CcpA and triggers CCR . These results suggest that both glucose and FOS can mediate CcpA-dependent CCR.
CcpA regulates the expression of target genes in a direct or indirect manner [5, 18]. In this study, about 18% of the differentially expressed genes analyzed were presumably subject to direct regulation by CcpA, as indicated by the presence of a cre sequence. This value is in good agreement with what has been found for other species . Although the promoter regions of some of the identified genes do not contain cre sites, these genes were also regulated in a CcpA-dependent manner, suggesting that CcpA may indirectly affect their expression. Such indirect effects may reflect differences in the generation of metabolites due to ccpA inactivation, which might serve as cofactors for the regulation of further genes, and/or the CcpA-dependent control of regulatory proteins . Indeed, CcpA indirectly controlled several additional regulators in the present study (Additional file 1: Table S4), and these regulators might in turn alter the transcription of their target genes.
One interesting outcome of this study concerns pyruvate metabolism. Due to the loss of CcpA, the genes encoding PDH, PFL, ACK, and POX were significantly upregulated, while the LDH complexes was significantly downregulated on both glucose and FOS. As for the measurement of metabolites, a decrease in lactate levels accompanied by the accumulation of acetate was found in the absence of CcpA. These results confirm that the inactivation of ccpA leads to a shift from homolactic fermentation to mixed fermentation [17, 24]. It has been shown that CcpA regulates the key genes for mixed fermentation in a direct manner . We also found putative cre sites in the promoter regions of the POX and PDH complexes (Additional file 1: Table S3), which support this view. Notably, although the pfl gene showed a significant difference from the transcriptome data, the levels of formate did not differ between both strains, as PFL is oxygen sensitive .
Fatty acids are essential components of membranes and are important sources of metabolic energy in all organisms . Thus, the fatty acid degradation and biosynthesis pathways must be switched on and off to maintain membrane lipid homeostasis in response to environmental changes. The regulation of these pathways has been studied in a many prokaryote . In our present study, it is shown that beyond controlling carbohydrate metabolism genes, CcpA is also involved in fatty acid metabolism. A reduction in genes involved in fatty acid biosynthesis was induced by ccpA inactivation in the presence of glucose. The genes of this 10-kbp region cluster were repressed at least 6.0-fold in response to FOS compared with glucose in the wild-type . Knockout of the ccpA gene eliminated this phenomenon, indicating the important role of CcpA in the regulation of fatty acid metabolism. CcpA often indirectly controls local regulators by affecting the fatty acid metabolism in response to environmental changes [28, 30]. For example, Faustoferri et al.  demonstrated that CcpA plays an indirect role in the regulation of fatty acid metabolism in Streptococcus mutans. CcpA can exert a negative control on the genes encoding the transcriptional regulator FabT, finally affecting the whole gene cluster. A transcriptional regulator (61% identity to FabT) was also identified within the gene cluster in L. plantarum, suggesting a similar regulation of fatty acid biosynthesis by the indirect control of CcpA. Though such regulation, L. plantarum could maintein membrane lipid homeostasis in response to carbon availability.
Our previous studies demonstrated that the sacPTS1 and sacPTS26 clusters involved in FOS metabolism are regulated by CcpA. As expected, with the same carbon source, these two clusters were not significantly altered between the wild-type and mutant strains. However, the two clusters were upregulated in response to FOS compared with glucose due to the loss of CcpA, demonstrating that these two gene clusters may also be affected by other regulators. This deduction is consistent with our previous prediction that two local regulators, SacR1 and SacR2, are involved in the regulation of these clusters. Notably, these local regulators were also activated or repressed by CcpA under certain conditions in this study (Additional file 1: Table S4), suggesting that CcpA mediates the double effect of direct and indirect regulation of FOS metabolism.
In summary, we performed a whole-transcriptome and metabolic analysis of L. plantarum and its ccpA mutant grown on glucose and on FOS. Our results show the importance of the global regulator CcpA in L. plantarum as a key factor controlling several processes, including carbohydrate metabolism, pyruvate metabolism and fatty acid metabolism. Most genes were affected by CcpA in a glucose-dependent manner; however, FOS also mediated CcpA-dependent CCR. A shift from homolactic fermentation to mixed fermentation occurred in response to ccpA inactivation. CcpA appears to mediate the transcriptional response of target genes either directly or indirectly, or has a double effect, and the related mechanism needs further investigation. The data obtained in this study provide new insights into the role of CcpA in the regulation of carbohydrate catabolism by LAB and help to build complex regulatory networks in response to carbon source and availability.
Bacterial strains and growth conditions
Lactobacillus plantarum ST-III was kindly provided by Bright Dairy & Food Co., Ltd., China. Construction of the ccpA deletion mutants of L. plantarum was performed as previously described . L. plantarum ST-III and its ccpA mutant strain were cultured in de Man-Rogosa-Sharpe (MRS) broth (Merck, Darmstadt, Germany) at 37 °C without agitation for routine manipulations. For transcriptomic and physiological analysis, cells were grown in CDM supplemented with either FOS or glucose as the carbon sources, which were sterilized separately through a sterile 0.2-mm filter and added to the fermentation medium. The FOS used in this study was a commercial compound supplied by Meiji Seika Kaisha (Tokyo, Japan), comprising 37.3% (w/w) 1-kestose, 49.1% (w/w) nystose, 9.8% (w/w) fructosyl-nystose, 2.3% (w/w) sucrose, and 1.3% (w/w) glucose and fructose. The monosaccharides and disaccharides in FOS have been proven to have negligible effects on the growth of L. plantarum and do not affect the subsequent analysis .
Fermentation and sampling
Lactobacillus plantarum ST-III and its ccpA mutant strains were propagated in parallel for two passes in CDM with 1% (w/v) FOS or glucose as the sole carbon source, respectively. Cultures of each sugar were then transferred with 2% (v/v) inoculum into 500 mL of CDM containing the same sugar. The cells were grown under aerobic conditions without agitation at 37 °C using a bioreactor (Bioflo model 115, New Brunswick Scientific Co., Edison, NJ, USA) by flushing with sterile air (0.1 v/v min). Growth was monitored by measuring OD600. When OD600 values reached 0.65, the cultures grown on FOS and glucose were harvested by centrifugation (8000×g, 10 min, 4 °C), and the cell pellets and supernatants were collected, respectively. The cell pellets were flash frozen for storage at − 80 °C for further RNA isolation. The supernatant was filtered through a 0.45-µm nylon filter and the production of lactate, acetate and formate was analyzed by high-performance liquid chromatography as previous described . Two replicate fermentations were carried out for each treatment.
RNA isolation and transcriptome analysis
Total RNA was isolated using TRIzol reagent (Invitrogen, Carlsbad, CA, USA) following the standard protocol. The final total RNA was dissolved in 200 μL RNase-free water. The concentration of total RNA was determined by NanoDrop (Thermo Scientific, USA), and the RNA integrity value was checked using the RNA 6000 Pico LabChip of an Agilent 2100 Bioanalyzer (Agilent, Palo Alto, CA, USA).
Total RNA was then incubated with 10 U DNase I at 37 °C for 1 h, then ribosomal RNA was depleted using Ribo-Zero rRNA Removal Kit Bacteria (Illumina, San Diego, CA, USA). For the transcriptomic analysis, mRNA was fragmented and strand-specific cDNA libraries were constructed using KAPA Stranded RNA-Seq Kit (Kapa Biosystems, Boston, MA, USA) according to the manufacturer’s instructions. The 2 × 150 bp paired-end sequencing was performed on an Illumina X10 (Illumina, Inc., San Diego, CA, USA).
The reads of each sample were mapped to the reference genome of L. plantarum ST-III (accession number: CP002222.1) using bowtie with a default parameter . The read number of each gene was first transformed into RPKM , then differently expressed genes were identified by DEGseq package using the MA-plot-based method with random sampling (MARS) . FDR was used to determine the threshold of the P-value for this analysis. “FDR < 0.001 and absolute value of fold change > 2” was used as the threshold to judge the significance of contig expression differences in the different sets of comparisons.
The enrichment of KEGG pathways and classification for a given gene list was calculated using a classical hypergeometric distribution statistical comparison of a query gene list against a reference gene list. The calculated P-values underwent FDR correction, with corrected P-value < 0.05 as the threshold. KEGG pathways fulfilling this condition were defined as significantly enriched pathways in regulated genes. The transcriptomic data have been deposited in the BioProject at the National Center for Biotechnology Information (NCBI) with the accession number PRJNA493968.
A cre site prediction was performed by scanning all upstream regions in the genome of L. plantarum ST-III based on the positional frequency matrix that was constructed in our previous studies . The scores of candidate sites were defined as the sum of positional nucleotide weights as previously described . The resulting predictions of putative cre sites were compared with the genes that were differentially expressed in the mutant strain relative to the wild-type strain under both carbon sources.
Confirmation of transcriptomic results by real-time quantitative PCR
Total RNA was isolated as described above and was treated with DNase I. RT-qPCR was performed on RNA samples to confirm the absence of DNA contamination using 16S primers. The cDNA synthesis was performed with a PrimeScript RT reagent kit (Takara, Dalian, China), according to the manufacturer’s instructions. The primers used in RT-qPCR are listed in Additional file 1: Table S8. RT-qPCR was carried out using Power SYBR Green PCR Master Mix (Applied Biosystems, Foster City, CA, USA) with a 7300 fast real-time PCR system (Applied Biosystems). Gene expression was normalized by the 2−ΔΔCt method and the 16S rRNA gene was used as the normalized standard. All of the samples were measured in triplicate.
Statistical analyses were conducted using SPSS (v. 19.0, IBM SPSS, Chicago, Ill., USA). Student’s t-test was used to determine statistical differences. Differences between samples with a P-value < 0.05 were considered statistically significant.
CC contributed to the study design and revised the manuscript. YL performed the fermentation, sampling, and wrote the manuscript. SS carried out the transcriptomic experiments. HT and HY performed the transcriptome data analysis; JZ detected of the metabolite production. All authors read and approved the final manuscript.
The authors declare that they have no competing interests.
Availability of data and materials
All data generated or analyzed during this study are included in this article and its additional file. The transcriptomic data have been deposited in the BioProject at the National Center for Biotechnology Information (NCBI) with the accession number PRJNA493968.
Consent for publication
Ethics approval and consent to participate
The work was funded by the National Nature Science Foundation of China (Nos. 31501451 and 31471721), Shanghai Rising-Star Program (No. 17QB1404200) and “Shu Guang” project (No. 16SG50) supported by Shanghai Municipal Education Commission and Shanghai Education Development Foundation.
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