Abstract
The effect of process parameters (temperature, feed space velocity) of the low-temperature pyrolysis of rapeseed oil (Kultus spring variety) on the yield, properties, and composition of the liquid products obtained was studied. The effect of adding initiator on the course of pyrolysis was examined. The IR spectra of the initial substances and products of low-temperature pyrolysis obtained under different conditions were compared, and the differences were discussed. At the optimum pyrolysis temperature of 500°С, the yield of liquid products increases and the pyrolyzate density and iodine value decrease. Data on the qualitative composition of the rapeseed oil pyrolysis products were obtained.
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ACKNOWLEDGMENTS
The study was performed using the equipment of the Center for Shared Use “Knowledge-Intensive Methods for Studying and Analyzing New Materials, Nanomaterials, and Mineral Resources,” Siberian Federal University.
Funding
The study was performed in accordance with the government assignment, project: Development of a Complex of Scientific and Technical Solutions for Creating Biofuels and Optimum Biofuel Formulations to Ensure the Possibility of Transforming the Consumed Kinds of Energy Carriers in Accordance with the Trends toward Energy Efficiency, Reduction of the Carbon Footprint of Products, and Use of Fuels Alternative to Fossil Fuels (Contract FSRZ-2021-0012) at the scientific laboratory of biofuel compositions, Siberian Federal University, organized within the framework of the activity of the Yenisei Siberia Scientific and Educational Center.
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Vaganov, R.A., Kuzmicheva, M.V. & Shmargunova, M.S. Influence of Process Parameters of Low-Temperature Rapeseed Oil Pyrolysis on the Yield and Quality of the Products. Russ J Appl Chem 96, 372–376 (2023). https://doi.org/10.1134/S1070427223030126
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DOI: https://doi.org/10.1134/S1070427223030126