Abstract
Influence of peat humus acid microadditions on the structure of starch gels for sizing cotton yarn is studied by rheology.
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Original Russian Text © I. Yu. Vashurina, N. E. Kochkina, Yu. A. Kalinnikov, 2006, published in Zhurnal Prikladnoi Khimii, 2006, Vol. 79, No. 2, pp. 322–325.
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Vashurina, I.Y., Kochkina, N.E. & Kalinnikov, Y.A. Effect of peat humus acids on the structure of sizing starch gels. Russ J Appl Chem 79, 321–324 (2006). https://doi.org/10.1134/S1070427206020303
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DOI: https://doi.org/10.1134/S1070427206020303