Abstract
Phase transformations of bovine serum albumin (BSA) are investigated using the Brilluoin light scattering in the temperature range from 300 to 380 K in solutions with concentrations of 50 and 5 mg/mL. As the reference sequence, the sequence of phase transformations in a concentrated (100 mg/mL) BSA solution are used for analyzing the results. It is shown that the sequence of BSA phase transformations is modified upon a decrease in the concentration. For example, in the vicinity of denaturation, the region with fibrilform protein aggregates disappears, and the properties of gel-type high-temperature phase change.
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Translated by N. Wadhwa
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Dmitriev, A.V., Fedoseev, A.I. & Lushnikov, S.G. Mandelstam–Brillouin Light Scattering in Bovine Serum Albumin Solutions with Different Concentrations in the Vicinity of Thermal Denaturation. Tech. Phys. 65, 1546–1550 (2020). https://doi.org/10.1134/S1063784220100059
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DOI: https://doi.org/10.1134/S1063784220100059