Abstracts
A procedure is developed for determination of trace amounts of simple aniline, 2- and 4-chloro-anilines, 2,4- and 2,6-dichloroanilines, 2,4,5- and 2,4,6-trichloroanilines in drinking water; it includes the formation of bromo derivatives, solvent extraction with toluene, and gas chromatography monitoring with electron-capture detection. The conditions of bromination for chloroanilines in aqueous solutions are refined; the bromination agent in use is bromine water in the presence of glycine. The analytical range makes 0.01–10 μg/L; relative standard deviation, 0.01–0.08; detection limits, 0.002–0.007 μg/L; and the duration of analysis, 50 min.
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Original Russian Text © I.V. Gruzdev, M.V. Alferova, B.M. Kondratenok, I.G. Zenkevich, 2011, published in Zhurnal Analiticheskoi Khimii, 2011, Vol. 66, No. 10, pp. 1073–1080.
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Gruzdev, I.V., Alferova, M.V., Kondratenok, B.M. et al. Quantification of chloroanilines in drinking water by gas chromatography as bromo derivatives. J Anal Chem 66, 955–962 (2011). https://doi.org/10.1134/S1061934811100042
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DOI: https://doi.org/10.1134/S1061934811100042