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Immunochemical methods for the determination of mycotoxins

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Abstract

The state-of-the-art immunochemical methods for the determination of mycotoxins are considered. Both instrumental (enzyme-linked immunosorbent assay, polarization fluoroimmunoassay, and sensor devices) and noninstrumental methods are presented. The principles of particular methods are considered, and the examples of the use of these methods for the determination of mycotoxins from various groups in food products and animal feeds are given; the main lines of development are discussed.

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Authors and Affiliations

  1. Saratov State University, ul. Astrakhanskaya 83, Saratov, 410012, Russia

    I. Yu. Goryacheva, T. Yu. Rusanova & N. A. Burmistrova

  2. Ghent University, Ghent, Belgium

    S. De Saeger

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  1. I. Yu. Goryacheva
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  2. T. Yu. Rusanova
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  3. N. A. Burmistrova
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  4. S. De Saeger
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Original Russian Text © I.Yu. Goryacheva, T.Yu. Rusanova, N.A. Burmistrova, S. De Saeger, 2009, published in Zhurnal Analiticheskoi Khimii, 2009, Vol. 64, No. 8, pp. 788–806.

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Goryacheva, I.Y., Rusanova, T.Y., Burmistrova, N.A. et al. Immunochemical methods for the determination of mycotoxins. J Anal Chem 64, 768–785 (2009). https://doi.org/10.1134/S1061934809080024

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