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Branched-chain fatty acid biosynthesis in Escherichia coli

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Journal of Industrial Microbiology and Biotechnology

β-Ketoacyl-acyl carrier protein (ACP) synthase III (KASIII) catalyzes the first elongation step in straight-chain fatty acid (SCFA) biosynthesis in Escherichia coli. Overproduction of the corresponding KASIII gene, or the Brassica napus KASIII gene has previously been observed to lead to an increase in the amount of shorter-chain fatty acids produced by E. coli. In this study it is shown that overexpression of the KASIII gene, which initiates branched-chain fatty acid (BCFA) in Streptomyces glaucescens, does not lead to a change in the fatty acid profiles of E. coli. E. coli produces trace levels of BCFAs when grown in the presence of isobutyric acid, but the amounts of these are not significantly altered by expression of the S. glaucescens KASIII gene. In contrast, the amounts of BCFAs produced from isobutyryl CoA in vitro by E. coli cell-free extracts can be increased at least four-fold by the presence of the S. glaucescens KASIII. These observations suggest that in vivo production of isopalmitate by E. coli expressing the S. glaucescens KASIII is limited by availability of the appropriate BCFA biosynthetic primers. Journal of Industrial Microbiology & Biotechnology (2001) 27, 246–251.

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Received 10 January 2001/ Accepted in revised form 13 July 2001

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Smirnova, N., Reynolds, K. Branched-chain fatty acid biosynthesis in Escherichia coli . J Ind Microbiol Biotech 27, 246–251 (2001). https://doi.org/10.1038/sj.jim.7000185

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  • DOI: https://doi.org/10.1038/sj.jim.7000185

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