A new dataset that comprises more than 5,500 historical crop pest and disease records in China provides a unique opportunity to understand how climate affects crop pest and disease outbreaks.
References
Tian, H. et al. Proc. Natl Acad. Sci. USA 108, 14521–14526 (2011).
Sugihara, G. Nature 378, 559–560 (1995).
Bebber, D. P., Ramotowski, M. A. T. & Gurr, S. J. Nat. Clim. Change 3, 985–988 (2013).
Bebber, D. P. et al. Glob. Change Biol. 25, 2703–2713 (2019).
Wang, C. et al. Nat. Food https://doi.org/10.1038/s43016-021-00428-0 (2021).
Pasiecznik, N. M. et al. EPPO Bull. 35, 1–7 (2005).
Paini, D. R. et al. Proc. Natl Acad. Sci. USA 113, 7575–7579 (2016).
Chaloner, T. M., Gurr, S. J. & Bebber, D. P. Nat. Clim. Change 11, 710–715 (2021).
Deutsch, C. A. et al. Science 361, 916–919 (2018).
Delgado-Baquerizo, M. et al. Nat. Clim. Change 10, 550–554 (2020).
Wright, B. D. Appl. Econ. Perspect. Policy 33, 32–58 (2011).
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Competing interests
The author declares no competing interests.
Rights and permissions
About this article
Cite this article
Bebber, D.P. Global warming and China’s crop pests. Nat Food 3, 6–7 (2022). https://doi.org/10.1038/s43016-021-00427-1
Published:
Issue Date:
DOI: https://doi.org/10.1038/s43016-021-00427-1
- Springer Nature Limited