Salt substitutes can lower blood pressure and the incidence of cardiovascular disease, according to a new study — that also provides reassurance on safety.
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R.M. is a member of the New Zealand Heart Foundation Scientific Advisory Group and of the Sodium Expert Working Group for the Australian and New Zealand Nutrient Reference Values, but does not receive any financial support from these roles.
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McLean, R.M. Benefits of salt substitution in care facilities for the elderly. Nat Med 29, 789–790 (2023). https://doi.org/10.1038/s41591-023-02279-7
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DOI: https://doi.org/10.1038/s41591-023-02279-7
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