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Achieving more crop per drop

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Raising the water productivity of crops, such that they yield more with less water, is one route to raising food production over the coming century. To achieve this goal, breeders must look beyond the conservative strategies that plants employ to cope with drought in the wild.

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Figure 1: Effect of irrigation on crop productivity in the Yellow River valley in northwest China.

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Correspondence to William J. Davies or Malcolm J. Bennett.

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Davies, W., Bennett, M. Achieving more crop per drop. Nature Plants 1, 15118 (2015). https://doi.org/10.1038/nplants.2015.118

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