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The Effect of a Diet Containing Yeast upon the Development of Tumours Induced by 2-Acetyl-amino-fluorene

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Bielschowsky, F. The Effect of a Diet Containing Yeast upon the Development of Tumours Induced by 2-Acetyl-amino-fluorene. Br J Cancer 1, 146–151 (1947). https://doi.org/10.1038/bjc.1947.16

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  • DOI: https://doi.org/10.1038/bjc.1947.16

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