Plants, Food and People.
By M. J. Chrispeels and D. Sadava. Pp. 278. (Freeman: San Francisco and Reading 1977.) Hardback £9.60; $12; paper £4.50; $6.
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Hill, T. Human nutrition and crop production. Nature 272, 381–382 (1978). https://doi.org/10.1038/272381b0
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DOI: https://doi.org/10.1038/272381b0
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