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Effect of Plant Regulators on the Incorporation of Phosphorus-32 into the Alcohol-soluble Fractions of Pea Seedlings

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Abstract

THIS communication reports experiments which we have carried out to examine and to compare some of the relations of the quantitative changes that ensue in the alcohol-soluble phosphorus fractions of pea seedlings, which have been induced by the effect of uncoupling and growth-regulating substances. In the course of the experiments, the changes in pea seedlings, which were treated with uncoupling and growth-regulating compounds in vivo, were recorded by labelling the phosphorylatecl products with 32P-phosphate arid paper chromatography.

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Authors and Affiliations

  1. Institut for Plant Physiology, József Attila University of Szeged,

    E. KÖVES

  2. Central Isotope Laboratory, József Attila University of Szeged,

    F. SIROKMÁN

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  1. E. KÖVES
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  2. F. SIROKMÁN
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KÖVES, E., SIROKMÁN, F. Effect of Plant Regulators on the Incorporation of Phosphorus-32 into the Alcohol-soluble Fractions of Pea Seedlings. Nature 209, 420–421 (1966). https://doi.org/10.1038/209420b0

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