Dairy Cattle
Selection, Feeding, and Management. By Prof. William Wodin Yapp and Prof. William Barbour Nevens. Fourth edition. (Wiley Farm Series.) Pp. xii + 420. (New York: John Wiley and Sons, Inc.; London: Chapman and Hall, Ltd., 1955.) 38s. net.
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FOOT, A. Modern Dairy Farm Practice. Nature 177, 55–56 (1956). https://doi.org/10.1038/177055b0
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DOI: https://doi.org/10.1038/177055b0
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