Skip to main content
Log in

THE HONEYBEE

  • Article
  • Published:

From Nature

View current issue Submit your manuscript

Abstract

FROM the beekeeper's point of view, honey production is the main object of beekeeping ; but from the national point of view it is only a by-product. Both in peace and war, the chief contribution of beekeeping to the national economy is the provision of pollinators for crops such as fruit, clover and mustard. Except for this fact it is doubtful whether the allocation of 15-20 Ib. of sugar per annum to each colony could be justified, even though in an average season an average surplus of 30-35 Ib. of sugar (as 'honey-sugar') should be obtained over and above the 20-25 Ib. of honey which should be left in the hive in the autumn for the use of the bees during the non-productive months of the year. Recent estimates show there to be nearly 56,000 beekeepers, owning a total of about 430,000 colonies of bees, in England and Wales alone, but the allocation of some three or four thousand tons of sugar to them annually is a small price to pay for successful fruit and seed crops.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Full accounts of the papers read will be published as Proceedings of the Association in the Annals of Applied Biology.

  2. To be described in the Journal of Scientific Instruments.

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

BUTLER, C. THE HONEYBEE. Nature 150, 759–760 (1942). https://doi.org/10.1038/150759a0

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1038/150759a0

  • Springer Nature Limited

Navigation