Abstract
The stability and reactivity of carboxyethyl dextran azides toward amines, and also the influence exerted by the pH of the reaction medium and pK a of the amine on the number of amide groups in acylation products were studied.
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Krasnikova, A.V., Vasil'eva, Y.L. & Iozep, A.A. Acylation of Amines with Carboxyethyl Dextran Azides. Russian Journal of Applied Chemistry 77, 260–262 (2004). https://doi.org/10.1023/B:RJAC.0000030362.06909.53
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DOI: https://doi.org/10.1023/B:RJAC.0000030362.06909.53