References
Borzani W (1995) Product inhibition during the feeding phase in fed-batch ethanol fermentation of sugar-cane blackstrap molasses. Biotechnol. Lett. 17: 1295–1298.
Borzani W, Baralle SB (1983) Correction of results obtained in laboratory-scale studies of batch fermentation kinetics. Biotechnol. Bioeng. 25: 3201–3206.
Borzani W, Jurkiewicz CH (1998) Variation of the ethanol yield during very rapid batch fermentation of sugar-cane blackstrap molasses. Brazil. J. Chem. Eng. 15: 225–233.
Borzani W, Perego Jr L (1976) The mash volume decrease during the ethanol fermentation of backstrap molasses. J. Ferment. Technol. 54: 902–906.
Concone BRV, Doin PA, Pinto AG (1978) Some major deviations for biomass determination by indirect method and estimation based on alkali consumption. J. Ferment. Technol. 56: 59–63.
Le Duy A, Zajic JE (1973) A geometrical approach for differentiation of an experimental function at a point applied to growth and product formation. Biotechnol. Bioeng. 15: 805–810.
Wang HY (1979) Volume changes during aerobic fermentations. Biotechnol. Bioeng. 21: 525–532.
Rights and permissions
About this article
Cite this article
Erratum: Biotechnology Letters 25: 1953–1956, 2003.. Biotechnology Letters 26, 357–362 (2004). https://doi.org/10.1023/B:BILE.0000015476.08442.30
Issue Date:
DOI: https://doi.org/10.1023/B:BILE.0000015476.08442.30